Search Results

Increases in Plasma Tryptophan Are Inversely Associated with Incident Cardiovascular Disease in the Prevención con Dieta Mediterránea (PREDIMED) Study
by Yu, Edward 2017

2017

Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial
by Buil - Cosiales, P. 2016

2016

Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial
by Galilea - Zabalza, Iñigo 2018

2018

Association of increased monetary cost of dietary intake, diet quality and weight management in Spanish adults
by Schröder, Helmut

Association of increased monetary cost of dietary intake, diet quality and weight management in Spanish adults.
by Schröder, Helmut, 1958 - 2016

2016

Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation
by Pérez Martínez, Pablo 2017

2017

Nutritional Genomics and the Mediterranean Diet's Effects on Human Cardiovascular Health.
by Fitó Colomer, Montserrat 2016

2016

Plasma acylcarnitines and risk of cardiovascular disease: effect of Mediterranean diet interventions
by Guasch Ferré, Marta 2017

2017

Frequent Consumption of Sugar- and Artificially Sweetened Beverages and Natural and Bottled Fruit Juices Is Associated with an Increased Risk of Metabolic Syndrome in a Mediterrane...
by Ferreira Pêgo, Cíntia 2016

2016

10.

Associations of the MCM6-rs3754686 proxy for milk intake in Mediterranean and American populations with cardiovascular biomarkers, disease and mortality: Mendelian randomization.
by Smith, Caren E. 2016

2016

11.

Mediterranean diet and invasive breast Cancer risk among women at high cardiovascular risk in the PREDIMED trial: a randomized clinical trial
by Toledo, Estefania 2015

2015

12.

Prevalence of abdominal obesity in Spanish children and adolescents. Do we need waist circumference measurements in pediatric practice?
by Schröder, Helmut, 1958 - 2014

2014

13.

Mediterranean diet improves high-density lipoprotein function in high-cardiovascular-risk Individuals: a randomized controlled trial
by Hernáez , Álvaro 2017

2017

14.

Mediterranean diet, retinopathy, nephropathy, and microvascular diabetes complications: a post hoc analysis of a randomized trial.
by Díaz‑López, Andrés 2015

2015

15.

Consumption of iogurt, low-fat milk, and other low-fat dairy products is associated with lower risk of metabolic syndrome incidence in an elderly mediterranean population.
by Babio, Nancy 2015

2015

16.

Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population
by Tresserra I Rimbau, Anna

17.

Dietary inflammatory index and anthropometric measures of obesity in a population sample at high cardiovascular risk from the PREDIMED (PREvención con DIeta MEDiterránea) trial.
by Ruiz - Canela, Miguel 2015

2015

18.

Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population.
by Tresserra - Rimbau, Anna 2015

2015

19.

Mercury exposure and risk of cardiovascular disease: a nested case-control study in the PREDIMED (PREvention with MEDiterranean Diet) study
by Downer, Mary Kathryn 2017

2017

20.

Dietary intake in population with metabolic syndrome: is the prevalence of inadequate intake influenced by geographical area? cross-sectional analysis from PREDIMED-Plus Study
by Cano - Ibáñez, Naomi 2018

2018

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Increases in Plasma Tryptophan Are Inversely Associated with Incident Cardiovascular Disease in the Prevención con Dieta Mediterránea (PREDIMED) Study
by Yu, Edward 2017

Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial
by Buil - Cosiales, P. 2016

Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial
by Galilea - Zabalza, Iñigo 2018

Association of increased monetary cost of dietary intake, diet quality and weight management in Spanish adults
by Schröder, Helmut

Association of increased monetary cost of dietary intake, diet quality and weight management in Spanish adults.
by Schröder, Helmut, 1958 - 2016

Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation
by Pérez Martínez, Pablo 2017

Nutritional Genomics and the Mediterranean Diet's Effects on Human Cardiovascular Health.
by Fitó Colomer, Montserrat 2016

Plasma acylcarnitines and risk of cardiovascular disease: effect of Mediterranean diet interventions
by Guasch Ferré, Marta 2017

Frequent Consumption of Sugar- and Artificially Sweetened Beverages and Natural and Bottled Fruit Juices Is Associated with an Increased Risk of Metabolic Syndrome in a Mediterrane...
by Ferreira Pêgo, Cíntia 2016

Associations of the MCM6-rs3754686 proxy for milk intake in Mediterranean and American populations with cardiovascular biomarkers, disease and mortality: Mendelian randomization.
by Smith, Caren E. 2016

Mediterranean diet and invasive breast Cancer risk among women at high cardiovascular risk in the PREDIMED trial: a randomized clinical trial
by Toledo, Estefania 2015

Prevalence of abdominal obesity in Spanish children and adolescents. Do we need waist circumference measurements in pediatric practice?
by Schröder, Helmut, 1958 - 2014

Mediterranean diet improves high-density lipoprotein function in high-cardiovascular-risk Individuals: a randomized controlled trial
by Hernáez , Álvaro 2017

Mediterranean diet, retinopathy, nephropathy, and microvascular diabetes complications: a post hoc analysis of a randomized trial.
by Díaz‑López, Andrés 2015

Consumption of iogurt, low-fat milk, and other low-fat dairy products is associated with lower risk of metabolic syndrome incidence in an elderly mediterranean population.
by Babio, Nancy 2015

Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population
by Tresserra I Rimbau, Anna

Dietary inflammatory index and anthropometric measures of obesity in a population sample at high cardiovascular risk from the PREDIMED (PREvención con DIeta MEDiterránea) trial.
by Ruiz - Canela, Miguel 2015

Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population.
by Tresserra - Rimbau, Anna 2015

Mercury exposure and risk of cardiovascular disease: a nested case-control study in the PREDIMED (PREvention with MEDiterranean Diet) study
by Downer, Mary Kathryn 2017

Dietary intake in population with metabolic syndrome: is the prevalence of inadequate intake influenced by geographical area? cross-sectional analysis from PREDIMED-Plus Study
by Cano - Ibáñez, Naomi 2018

Recommended databases

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Filter electronic articles 168 Hits

Suche

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Bibliotheken

Increases in Plasma Tryptophan Are Inversely Associated with Incident Cardiovascular Disease in the Prevención con Dieta Mediterránea (PREDIMED) Study by Yu, Edward 2017

Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial by Buil - Cosiales, P. 2016

Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial by Galilea - Zabalza, Iñigo 2018

Association of increased monetary cost of dietary intake, diet quality and weight management in Spanish adults by Schröder, Helmut

Association of increased monetary cost of dietary intake, diet quality and weight management in Spanish adults. by Schröder, Helmut, 1958 - 2016

Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation by Pérez Martínez, Pablo 2017

Nutritional Genomics and the Mediterranean Diet's Effects on Human Cardiovascular Health. by Fitó Colomer, Montserrat 2016

Plasma acylcarnitines and risk of cardiovascular disease: effect of Mediterranean diet interventions by Guasch Ferré, Marta 2017

Frequent Consumption of Sugar- and Artificially Sweetened Beverages and Natural and Bottled Fruit Juices Is Associated with an Increased Risk of Metabolic Syndrome in a Mediterrane... by Ferreira Pêgo, Cíntia 2016

Associations of the MCM6-rs3754686 proxy for milk intake in Mediterranean and American populations with cardiovascular biomarkers, disease and mortality: Mendelian randomization. by Smith, Caren E. 2016

Mediterranean diet and invasive breast Cancer risk among women at high cardiovascular risk in the PREDIMED trial: a randomized clinical trial by Toledo, Estefania 2015

Prevalence of abdominal obesity in Spanish children and adolescents. Do we need waist circumference measurements in pediatric practice? by Schröder, Helmut, 1958 - 2014

Mediterranean diet improves high-density lipoprotein function in high-cardiovascular-risk Individuals: a randomized controlled trial by Hernáez , Álvaro 2017

Mediterranean diet, retinopathy, nephropathy, and microvascular diabetes complications: a post hoc analysis of a randomized trial. by Díaz‑López, Andrés 2015

Consumption of iogurt, low-fat milk, and other low-fat dairy products is associated with lower risk of metabolic syndrome incidence in an elderly mediterranean population. by Babio, Nancy 2015

Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population by Tresserra I Rimbau, Anna

Dietary inflammatory index and anthropometric measures of obesity in a population sample at high cardiovascular risk from the PREDIMED (PREvención con DIeta MEDiterránea) trial. by Ruiz - Canela, Miguel 2015

Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population. by Tresserra - Rimbau, Anna 2015

Mercury exposure and risk of cardiovascular disease: a nested case-control study in the PREDIMED (PREvention with MEDiterranean Diet) study by Downer, Mary Kathryn 2017

Dietary intake in population with metabolic syndrome: is the prevalence of inadequate intake influenced by geographical area? cross-sectional analysis from PREDIMED-Plus Study by Cano - Ibáñez, Naomi 2018

Recommended databases

All Libraries

Filter electronic articles 168 Hits

Increases in Plasma Tryptophan Are Inversely Associated with Incident Cardiovascular Disease in the Prevención con Dieta Mediterránea (PREDIMED) Study
by Yu, Edward 2017

Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial
by Buil - Cosiales, P. 2016

Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial
by Galilea - Zabalza, Iñigo 2018

Association of increased monetary cost of dietary intake, diet quality and weight management in Spanish adults
by Schröder, Helmut

Association of increased monetary cost of dietary intake, diet quality and weight management in Spanish adults.
by Schröder, Helmut, 1958 - 2016

Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation
by Pérez Martínez, Pablo 2017

Nutritional Genomics and the Mediterranean Diet's Effects on Human Cardiovascular Health.
by Fitó Colomer, Montserrat 2016

Plasma acylcarnitines and risk of cardiovascular disease: effect of Mediterranean diet interventions
by Guasch Ferré, Marta 2017

Frequent Consumption of Sugar- and Artificially Sweetened Beverages and Natural and Bottled Fruit Juices Is Associated with an Increased Risk of Metabolic Syndrome in a Mediterrane...
by Ferreira Pêgo, Cíntia 2016

Associations of the MCM6-rs3754686 proxy for milk intake in Mediterranean and American populations with cardiovascular biomarkers, disease and mortality: Mendelian randomization.
by Smith, Caren E. 2016

Mediterranean diet and invasive breast Cancer risk among women at high cardiovascular risk in the PREDIMED trial: a randomized clinical trial
by Toledo, Estefania 2015

Prevalence of abdominal obesity in Spanish children and adolescents. Do we need waist circumference measurements in pediatric practice?
by Schröder, Helmut, 1958 - 2014

Mediterranean diet improves high-density lipoprotein function in high-cardiovascular-risk Individuals: a randomized controlled trial
by Hernáez , Álvaro 2017

Mediterranean diet, retinopathy, nephropathy, and microvascular diabetes complications: a post hoc analysis of a randomized trial.
by Díaz‑López, Andrés 2015

Consumption of iogurt, low-fat milk, and other low-fat dairy products is associated with lower risk of metabolic syndrome incidence in an elderly mediterranean population.
by Babio, Nancy 2015

Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population
by Tresserra I Rimbau, Anna

Dietary inflammatory index and anthropometric measures of obesity in a population sample at high cardiovascular risk from the PREDIMED (PREvención con DIeta MEDiterránea) trial.
by Ruiz - Canela, Miguel 2015

Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population.
by Tresserra - Rimbau, Anna 2015

Mercury exposure and risk of cardiovascular disease: a nested case-control study in the PREDIMED (PREvention with MEDiterranean Diet) study
by Downer, Mary Kathryn 2017

Dietary intake in population with metabolic syndrome: is the prevalence of inadequate intake influenced by geographical area? cross-sectional analysis from PREDIMED-Plus Study
by Cano - Ibáñez, Naomi 2018