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3.

Plasma bicarbonate and risk of type 2 diabetes mellitus.
by Mandel, Ernest I

CMAJ : Canadian Medical Association journal = journal de l'Association medicale canadienne, September 18, 2012, Vol.184(13), pp.E719-E725

12.

Vitamin D intake and risk of cardiovascular disease in US men and women.
by Sun, Qi

The American journal of clinical nutrition, August 2011, Vol.94(2), pp.534-542

18.

Prepregnancy Dietary Protein Intake, Major Dietary Protein Sources, and the Risk of Gestational Diabetes Mellitus: A prospective cohort study
by Bao, Wei

Bao, Wei, Katherine Bowers, Deirdre K. Tobias, Frank B. Hu, and Cuilin Zhang. 2013. “Prepregnancy Dietary Protein Intake, Major Dietary Protein Sources, and the Risk of Gestational Diabetes Mellitus: A prospective cohort study.” Diabetes Care 36 (7): 2001-2008. doi:10.2337/dc12-2018. http://dx.doi.org/10.2337/dc12-2018.

19.

Increased Risk of Hypertension After Gestational Diabetes Mellitus
by Zhang, Cuilin

Tobias, Deirdre K., Frank B. Hu, John P. Forman, Jorge Chavarro, and Cuilin Zhang. 2011. Increased risk of hypertension after gestational diabetes mellitus. Diabetes Care 34(7): 1582-1584.

20.

Sulfonylurea Use and Incident Cardiovascular Disease Among Patients With Type 2 Diabetes: Prospective Cohort Study Among Women
by Li, Yanping

Li, Yanping, Yang Hu, Sylvia H. Ley, Swapnil Rajpathak, and Frank B. Hu. 2014. “Sulfonylurea Use and Incident Cardiovascular Disease Among Patients With Type 2 Diabetes: Prospective Cohort Study Among Women.” Diabetes Care 37 (11): 3106-3113. doi:10.2337/dc14-1306. http://dx.doi.org/10.2337/dc14-1306.

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