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1.

On the gene-nutrient analyses of Cahill et al.
by Imamura, Fumiaki

The American journal of clinical nutrition, April 2010, Vol.91(4), pp.1070-1; author reply 1071-2

3.

Confounders in Asian studies
by Imamura, Fumiaki

The American journal of clinical nutrition, June 2010, Vol.91(6), pp.1804-5; author reply 1805-6

4.

Invited Commentary: Dietary Pattern Analysis
by Imamura, Fumiaki

American Journal of Epidemiology, 2011, Vol. 173(10), pp.1105-1108

15.

Aging in the olfactory system
by Mobley, Arie S

Trends in Neurosciences, February 2014, Vol.37(2), pp.77-84

19.

Assessing global dietary habits: a comparison of national estimates from the FAO and the Global Dietary Database1234
by Del Gobbo, Liana C

Del Gobbo, Liana C, Shahab Khatibzadeh, Fumiaki Imamura, Renata Micha, Peilin Shi, Matthew Smith, Samuel S Myers, and Dariush Mozaffarian. 2015. “Assessing global dietary habits: a comparison of national estimates from the FAO and the Global Dietary Database1234.” The American Journal of Clinical Nutrition 101 (5): 1038-1046. doi:10.3945/ajcn.114.087403. http://dx.doi.org/10.3945/ajcn.114.087403.

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