schliessen

Filtern

 

Bibliotheken

7.

Sugar-Sweetened Beverages and Genetic Risk of Obesity
by Qi, Qibin

The New England Journal of Medicine, 2012, Vol.367(15), pp.1387-1396

10.

Dietary flavonoid intake and risk of incident depression in midlife and older women123
by Chang, Shun-Chiao

Chang, Shun-Chiao, Aedin Cassidy, Walter C Willett, Eric B Rimm, Eilis J O’Reilly, and Olivia I Okereke. 2016. “Dietary flavonoid intake and risk of incident depression in midlife and older women123.” The American Journal of Clinical Nutrition 104 (3): 704-714. doi:10.3945/ajcn.115.124545. http://dx.doi.org/10.3945/ajcn.115.124545.

15.

DNA Methylation Variants at HIF3A Locus, B-Vitamin Intake, and Long-term Weight Change: Gene-Diet Interactions in Two U.S. Cohorts
by Huang, Tao

Huang, T., Y. Zheng, Q. Qi, M. Xu, S. H. Ley, Y. Li, J. H. Kang, et al. 2015. “DNA Methylation Variants at HIF3A Locus, B-Vitamin Intake, and Long-term Weight Change: Gene-Diet Interactions in Two U.S. Cohorts.” Diabetes 64 (9): 3146-3154. doi:10.2337/db15-0264. http://dx.doi.org/10.2337/db15-0264.

12345

Recommended databases

Find more Articles matching your search terms in these recommended databases.

Filter electronic articles 83 Hits

Remove Filters