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5.

Mediterranean Diet and Risk of Hyperuricemia in Elderly Participants at High Cardiovascular Risk
by Guasch - Ferré, Marta

Journals of Gerontology Series A: Biomedical Sciences and Medical Sciences, 2013, Vol. 68(10), pp.1263-1270

16.

Risk of Eating Disorders in Patients With Celiac Disease
by Babio, Nancy

Journal of Pediatric Gastroenterology and Nutrition, 2018, Vol.66(1), pp.53-57

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