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19.

Strawberry As a Functional Food: An Evidence-Based Review
by Basu, Arpita

Critical Reviews in Food Science and Nutrition, 01 January 2014, Vol.54(6), pp.790-806

20.

Dietary Polyphenols and Periodontitis—A Mini-Review of Literature
by Basu, Arpita

Molecules : A Journal of Synthetic Chemistry and Natural Product Chemistry, 2018, Vol.23(7)

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