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3.

Digestible lysine requirements of broilers
by Bernal, Lep

Revista Brasileira de Ciência Avícola, 01 March 2014, Vol.16(1), pp.49-54

9.

Comparing the profitability of organic and conventional broiler production
by Cobanoglu

Revista Brasileira de Ciência Avícola, 01 December 2014, Vol.16(4), pp.403-410

10.

Behavior of broiler chickens in four different substrates: a choice test
by Villagrá

Revista Brasileira de Ciência Avícola, 01 March 2014, Vol.16(1), pp.67-75

17.

In ovo supplementation of 25(OH)D3 to broiler embryos
by Gonzales

Revista Brasileira de Ciência Avícola, 01 September 2013, Vol.15(3), pp.199-202

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