1.
Effect of partial supplementation of sun-dried Azolla as a protein source on the immunity and antioxidant status of commercial broilers
by Biswal Chichilichi
Veterinary World, 01 September 2015, Vol.8(9), pp.1126-1130
2.
Histomorphological studies of broiler chicken fed diets supplemented with either raw or enzyme treated dandelion leaves and fenugreek seeds
by Saim Qureshi
Veterinary World, 01 March 2016, Vol.9(3), pp.269-275
3.
Performance of broiler chicken fed multicarbohydrases supplemented low energy diet
by Kumar Govil
Veterinary World, 01 July 2017, Vol.10(7), pp.727-731
4.
Assessment of variable drinking water sources used in Egypt on broiler health and welfare
by N. Elsaidy
Veterinary World, 01 July 2015, Vol.8(7), pp.855-864
5.
High Environmental Temperature Increases Glucose Requirement in the Developing Chicken Embryo
by Molenaar, R.
PLoS ONE, 2013, Vol.8(4), pp.urn:issn:1932-6203
6.
Effect of various levels of date palm kernel on growth performance of broilers
by Muhammad Hamza Tareen
Veterinary World, 01 February 2017, Vol.10(2), pp.227-232
7.
Studies of the macroscopic and microscopic morphology (hippocampus) of brain in Vencobb broiler
by Shailesh Kumar Gupta
Veterinary World, 01 May 2016, Vol.9(5), pp.507-511
8.
Pathology and immunohistochemistry study of Newcastle disease field case in chicken in Indonesia
by Ratih, Dewi
Veterinary World, Sep 2017, Vol.10(9), pp.1066-1071
9.
The impact of synbiotic administration through in ovo technology on the microstructure of a broiler chicken small intestine tissue on the 1st and 42nd day of rearing
by Sobolewska, A
Journal of Animal Science and Biotechnology, 2017
10.
Evaluation of different agroindustrial waste on the effect of different carcass characteristics and physiological and biochemical parameters in broilers chicken
by Y. Sanchez-Roque
Veterinary World, 01 April 2017, Vol.10(4), pp.368-374
11.
Effect of dietary supplementation of garlic, ginger and their combination on feed intake, growth performance and economics in commercial broilers
by V. K. Karangiya
Veterinary World, 01 March 2016, Vol.9(3), pp.245-250
12.
Production performance of finisher broiler fed with cocoyam-corm meal as partial energy replacement for maize
by Christian Paul P. de La Cruz
Veterinary World, 01 October 2016, Vol.9(10), pp.1107-1112
13.
Immuno-pathological studies on broiler chicken experimentally infected with Escherichia coli and supplemented with neem (Azadirachta indica) leaf extract
by Vikash Sharma
Veterinary World, 01 July 2016, Vol.9(7), pp.735-741
14.
Influence of drinking water containing Aloe vera (Aloe barbadensis Miller) gel on growth performance, intestinal microflora, and humoral immune responses of broilers
by Meisam Shokraneh
Veterinary World, 01 November 2016, Vol.9(11), pp.1197-1203
15.
Evaluation of Emblica officinalis fruit powder as a growth promoter in commercial broiler chickens
by A. P. Patel
Veterinary World, 01 February 2016, Vol.9(2), pp.207-210
16.
Effect of vitamins, protein level and probiotics on immune response of moulted male broiler breeders
by Khan, R. U.
Journal of Animal Physiology and Animal Nutrition, August 2014, Vol.98(4), pp.620-627
17.
Effect of feeding cottonseed meal on some hematological and serum biochemical parameters in broiler birds
by G. Thirumalaisamy
Veterinary World, 01 July 2016, Vol.9(7), pp.723-727
18.
Prevalence of virulence genes in strains of Campylobacter jejuni isolated from human, bovine and broiler
by González-Hein, Gisela
Brazilian Journal of Microbiology, 01 December 2013, Vol.44(4), pp.1223-1229
19.
Growth performance, nutrient utilization, and feed efficiency in broilers fed Tithonia diversifolia leaf meal as substitute of conventional feed ingredients in Mizoram
by Rajat Buragohain
Veterinary World, 01 May 2016, Vol.9(5), pp.444-449
20.
Attribution of antibacterial and antioxidant activity of Cassia tora extract toward its growth promoting effect in broiler birds
by Jyoti Sahu
Veterinary World, 01 February 2017, Vol.10(2), pp.221-226
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