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168.

THE EFFECT OF BEE POLLEN ON BROILER BREAST AND THIGH MEAT COLOUR L* a* b*
by Hascík, Peter

The Journal of Microbiology, Biotechnology and Food Sciences, Oct/Nov 2014, Vol.4(2), pp.157-159

175.

Effect of probiotic preparation for chemical composition of meat cocks different combinations of hybrid chicks
by Peter Haščík

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 01 January 2011, Vol.59(5), pp.83-94

178.

METABOLIZABLE ENERGY OF RATION ADDED WITH NANOCAPSULE OF TURMERIC EXTRACT ON BROILER CHICKEN
by S. Sundari

Journal of the Indonesian Tropical Animal Agriculture, 01 October 2014, Vol.38(1), pp.41-46

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