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1.

Motor functions of the intestine.
by Ruckebusch, Y 1981

Advances in veterinary science and comparative medicine, Vol.25, pp.345-369

1981
2.

Human stones.
by Rodgers, A 1981

Endeavour, Vol.5(3), pp.119-126

1981
4.

Vegetarian diets--clearing the air
by Havala, S

The Western journal of medicine, May 1994, Vol.160(5), pp.483-4

5.

Of Lucy, diet, fiber, and white horses..
by Gori, G B

Regulatory toxicology and pharmacology : RTP, February 1990, Vol.11(1), pp.1-2

6.

Potential carcinogens in the diet.
by Aeschbacher, Hu

Mutation research, 1991 Mar-Apr, Vol.259(3-4), pp.203-412

7.

Dietary management of urolithiasis
by Smith, L H

Current opinion in nephrology and hypertension, March 1994, Vol.3(2), pp.189-94

8.

Use of milk in infants with diarrhea
by Lifschitz, C H

Archivos latinoamericanos de nutricion, September 1992, Vol.42(3 Suppl), pp.48S-50S

12.

How nutrition intervention changes what getting sick means
by Cerra, F B

JPEN. Journal of parenteral and enteral nutrition, 1990, Vol.14(5 Suppl), pp.164S-169S

14.

Food allergy in childhood. Hypersensitivity to cows' milk allergens.
by Businco, L June 1993

Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology, Vol.23(6), pp.481-483

1993
15.

Nutrition and therapeutics
by Winocour, P H

Current opinion in lipidology, October 1994, Vol.5(5), pp.U111-4

16.

Problems in giving dietary advice for cancer prevention
by Hill, M J

European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP), July 1994, Vol.3(4), pp.303-4

19.

Diet and human cancer
by Giacosa, A

European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP), February 1992, Vol.1(2), pp.87-8

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