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14.

Diet, lifestyle, and acute myeloid leukemia in the NIH-AARP cohort.
by Ma, Xiaomei

American journal of epidemiology, February 1, 2010, Vol.171(3), pp.312-322

20.

Dietary flavonoid intake and thyroid cancer risk in the NIH-AARP diet and health study
by Xiao, Qian

Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology, June 2014, Vol.23(6), pp.1102-8

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