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1.

Associations between nut consumption and inflammatory biomarkers
by Yu, Zhi

The American Journal of Clinical Nutrition, Sep 1, 2016, Vol.104(3), p.722

2.

Dietary intake of α-linolenic acid and risk of age-related macular degeneration.
by Wu, Juan

The American journal of clinical nutrition, June 2017, Vol.105(6), pp.1483-1492

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