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1.

Melatonin in Mediterranean diet, a new perspective
by Iriti, Marcello Sep 2015

Journal of the Science of Food and Agriculture, Vol.95(12), p.2355

2015
5.

Physiology. Food as a hormone.
by Ryan, Karen K

Science (New York, N.Y.), February 22, 2013, Vol.339(6122), pp.918-919

14.

A GOOD GRAIN
by Elert, Emily

Nature, Oct 30, 2014, Vol.514(7524), pp.S50-S51

15.

Dietary species richness as a measure of food biodiversity and nutritional quality of diets
by Lachat, Carl 2018

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 2018

2018
20.

Another Reason to Exercise
by Gitler, Aaron

Science, Nov 04, 2011, Vol.334(6056), pp.606-607

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