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8.

Diet and risk of ischemic heart disease in India.
by Rastogi, Tanuja

The American journal of clinical nutrition, April 2004, Vol.79(4), pp.582-592

15.

Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies
by Satija, Ambika

Satija, Ambika, Shilpa N. Bhupathiraju, Eric B. Rimm, Donna Spiegelman, Stephanie E. Chiuve, Lea Borgi, Walter C. Willett, JoAnn E. Manson, Qi Sun, and Frank B. Hu. 2016. “Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies.” PLoS Medicine 13 (6): e1002039. doi:10.1371/journal.pmed.1002039. http://dx.doi.org/10.1371/journal.pmed.1002039.

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