schliessen

Filtern

 

Bibliotheken

123.

Authors' reply to Henderson
by Farvid, Maryam S

BMJ : British Medical Journal (Online), Aug 15, 2016, Vol.354

126.

Energy balance and obesity: what are the main drivers?
by Romieu, Isabelle

Romieu, I., L. Dossus, S. Barquera, H. M. Blottière, P. W. Franks, M. Gunter, N. Hwalla, et al. 2017. “Energy balance and obesity: what are the main drivers?” Cancer Causes & Control 28 (3): 247-258. doi:10.1007/s10552-017-0869-z. http://dx.doi.org/10.1007/s10552-017-0869-z.

128.

Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies
by Satija, Ambika

Satija, Ambika, Shilpa N. Bhupathiraju, Eric B. Rimm, Donna Spiegelman, Stephanie E. Chiuve, Lea Borgi, Walter C. Willett, JoAnn E. Manson, Qi Sun, and Frank B. Hu. 2016. “Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies.” PLoS Medicine 13 (6): e1002039. doi:10.1371/journal.pmed.1002039. http://dx.doi.org/10.1371/journal.pmed.1002039.

132.

Diet and health—finding a path to Veritas
by Willett, Walter

European Journal of Epidemiology, 2018, Vol.33(2), pp.127-135

138.

Adolescent meat intake and breast cancer risk.
by Farvid, Maryam S

International journal of cancer, April 15, 2015, Vol.136(8), pp.1909-1920

Recommended databases

Find more Articles matching your search terms in these recommended databases.

Filter electronic articles 216 Hits

Remove Filters