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2.

The Great Fat Debate: Q & A
by Willett, Walter

Journal of the American Dietetic Association, 2011, Vol.111(5), pp.672,674,675-672,674,675

3.

Associations between nut consumption and inflammatory biomarkers
by Yu, Zhi

The American Journal of Clinical Nutrition, Sep 1, 2016, Vol.104(3), p.722

18.

Determinants and Consequences of Obesity.
by Hruby, Adela

American journal of public health, September 2016, Vol.106(9), pp.1656-1662

19.

Considerations in modifying a semiquantitative food frequency questionnaire.
by Eck, L H

Journal of the American Dietetic Association, August 1991, Vol.91(8), pp.970-973

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