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1.

A randomized trial of a low-carbohydrate diet for obesity.
by Foster, Gary D

The New England journal of medicine, May 22, 2003, Vol.348(21), pp.2082-2090

2.

The Mediterranean diet and mortality--olive oil and beyond.
by Hu, Frank B

The New England journal of medicine, June 26, 2003, Vol.348(26), pp.2595-2596

3.

Genetic Risk, Adherence to a Healthy Lifestyle, and Coronary Disease
by Khera, Amit

The New England Journal of Medicine, Dec 15, 2016, Vol.375(24), pp.2349-2358

12.

Low-carbohydrate diet and coronary heart disease in women.
by Hrdy, Daniel B

The New England journal of medicine, February 15, 2007, Vol.356(7), pp.750; author reply 750-2

15.

Cardiovascular disease
by Guttmacher, Alan E

The New England Journal of Medicine, Jul 3, 2003, Vol.349(1), pp.60-72

19.

Mercury and the risk of coronary heart disease in men
by Yoshizawa, Kazuko

The New England Journal of Medicine, Nov 28, 2002, Vol.347(22), pp.1755-60

12

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