schliessen

Filtern

 

Bibliotheken

1.

Initial treatment of hypertension.
by August, Phyllis February 13, 2003

The New England journal of medicine, Vol.348(7), pp.610-617

2003
4.

Association of nut consumption with total and cause-specific mortality.
by Bao, Ying

The New England journal of medicine, November 21, 2013, Vol.369(21), pp.2001-2011

5.

The Mediterranean diet and mortality--olive oil and beyond.
by Hu, Frank B

The New England journal of medicine, June 26, 2003, Vol.348(26), pp.2595-2596

6.

Early versus on-demand nasoenteric tube feeding in acute pancreatitis.
by Bakker, Olaf J

The New England journal of medicine, November 20, 2014, Vol.371(21), pp.1983-1993

10.

Toxicity in chemotherapy--when less is more.
by Laviano, Alessandro

The New England journal of medicine, June 14, 2012, Vol.366(24), pp.2319-2320

11.

Behavioral and dietary risk factors for noncommunicable diseases.
by Ezzati, Majid

The New England journal of medicine, September 5, 2013, Vol.369(10), pp.954-964

15.

Coming of Age--The Chemoprevention of Cancer
by Meyskens, Frank L

The New England Journal of Medicine, Sep 20, 1990, Vol.323(12), pp.825-827

19.

Hypokalemia
by Gennari, F John

The New England Journal of Medicine, Aug 13, 1998, Vol.339(7), pp.451-458

20.

Trial of calcium to prevent preeclampsia
by Levine , R.J.

New England journal of medicine, 1997, Vol.337(2), pp.69-76

12

Recommended databases

Find more Articles matching your search terms in these recommended databases.

Filter electronic articles 39 Hits

Remove Filters