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8.

Nutrient intakes of infants and toddlers
by Devaney, Barbara

Journal of the American Dietetic Association, 2004, Vol.104, pp.14-21

13.

Dietary Changes Favorably Affect Bone Remodeling in Older Adults
by Heaney, Robert P

Journal of the American Dietetic Association, 1999, Vol.99(10), pp.1228-1233

14.

Lower-Fat Menu Items in Restaurants Satisfy Customers
by Fitzpatrick, M.Patricia

Journal of the American Dietetic Association, 1997, Vol.97(5), pp.510-514

12

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