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15.

Place of Dairy Products in the Chinese-American Family Food System
by Lv, Nan

Journal of the American Dietetic Association, 2010, Vol.110(8), pp.1207-1215

20.

Knowledge of Dietary Fats among US Consumers
by Lin, Chung-Tung J

Journal of the American Dietetic Association, 2010, Vol.110(4), pp.613-618

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