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Dietary reference intakes: cases of appropriate and inappropriate uses.
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Nutrition reviews, October 2013, Vol.71(10), pp.657-664

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The art of translating nutritional science into dietary guidance: history and evolution of the Dietary Guidelines for Americans
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Nutrition Reviews, Jul 2011, Vol.69(7), p.404

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Choline: an essential nutrient for public health
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Nutrition Reviews, Nov 2009, Vol.67(11), p.615

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A model for the development of tolerable upper intake levels.
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Plant sources of vitamin A and human nutrition: red palm oil does the job
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Nutrition reviews, October 1998, Vol.56(10), pp.309-11

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Origin and framework of the development of dietary reference intakes
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Nutrition Reviews, Sep 1997, pp.332-4

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Nutrition reviews, 1999, Vol.57(8), pp.241-249

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Can Nutrition Limit Exercise-Induced Immunodepression?
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Nutrition Reviews, Mar 2006, pp.119-31
