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43.

The Social Psychology of Dieting
by Dwyer, Johanna T.

Journal of Health and Social Behavior, 1 December 1970, Vol.11(4), pp.269-287

44.

Higher Dietary Flavonol Intake Is Associated with Lower Incidence of Type 2 Diabetes12
by Jacques, Paul F.

Jacques, Paul F., Aedin Cassidy, Gail Rogers, Julia J. Peterson, James B. Meigs, and Johanna T. Dwyer. 2013. “Higher Dietary Flavonol Intake Is Associated with Lower Incidence of Type 2 Diabetes12.” The Journal of Nutrition 143 (9): 1474-1480. doi:10.3945/jn.113.177212. http://dx.doi.org/10.3945/jn.113.177212.

46.

Estrogen metabolism and excretion in Oriental and Caucasian women.
by Adlercreutz, H

Journal of the National Cancer Institute, July 20, 1994, Vol.86(14), pp.1076-1082

50.

Changes in food patterns during a low-fat dietary intervention in women.
by Gorbach, S L

Journal of the American Dietetic Association, June 1990, Vol.90(6), pp.802-809

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