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2.

Human studies on the effects of fatty acids on cancer: summary, gaps, and future research.
by Dwyer, J T

The American journal of clinical nutrition, December 1997, Vol.66(6 Suppl), pp.1581S-1586S

4.

Epilogue: food for thought on folic acid
by Dwyer, J T

The Journal of nutrition, March 1996, Vol.126(3), pp.788S-789S

10.

Breast cancer: weighing the evidence for a promoting role of dietary fat.
by Wynder, E L

Journal of the National Cancer Institute, June 4, 1997, Vol.89(11), pp.766-775

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