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Citrus Flavonoids as Regulators of Lipoprotein Metabolism and Atherosclerosis
by Mulvihill, Erin E
Annual review of nutrition, 2016-07-17, Vol.36 (1), p.275-299

2.
Bioactive compounds in nutrition and health-research methodologies for establishing biological function: The antioxidant and anti-inflammatory effects of flavonoids on atherosclero...
by KRIS-ETHERTON, P. M
Annual review of nutrition, 2004, Vol.24 (1), p.511-538

3.
Inhibition of carcinogenesis by dietary polyphenolic compounds
by YANG, Chung S
Annual review of nutrition, 2001, Vol.21 (1), p.381-406
