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4.

50 Years Ago/100 Years Ago
by Anonymous

Nature, Mar 10, 2011, Vol.471(7337), p.171

6.

Dole's carbon-neutral fruits — Teaching note
by Kilian, Bernard

Journal of business research, December 2012, Vol.65(12), pp.1811-1814

7.

Effect of Ingredient on the Energy Density of Prepared Fruit and Vegetable Products
by Palczynski, S

American Dietetic Association. Journal of the American Dietetic Association, Sep 2011, Vol.111(9), p.A_92

8.

Frugivores and cheap fruits make fruiting fruitful
by Encinas-Viso, F

Journal of Evolutionary Biology, February 2014, Vol.27(2), pp.313-324

11.

Rapid divergence and expansion of the X chromosome in papaya.(Report)(Author abstract)
by Gschwend, Andrea R.

Proceedings of the National Academy of Sciences of the United States, August 21, 2012, Vol.109(34), p.13716(6)

12.

Seedless fruits and the disruption of a conserved genetic pathway in angiosperm ovule development
by Lora , Jorge 2011

Proceedings of the National Academy of Sciences of the United States of America, 2011, Vol.108(13), pp.5461-5465

2011
13.

Regeneration of whole fertile plants from 30,000-y-old fruit tissue buried in Siberian permafrost
by Yashina , Svetlana 2012

Proceedings of the National Academy of Sciences of the United States of America, 2012, Vol.109(10), pp.4008-4013

2012

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