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1.

The opium poppy genome and morphinan production
by Guo, Li

Science (New York, N.Y.), 19 October 2018, Vol.362(6412), pp.343-347

6.

The effects of entanglement concentration on the hydrodynamic properties of cereal starches
by Guo, Li

Journal of the Science of Food and Agriculture, July 2017, Vol.97(9), pp.2795-2802

8.

Expanding the genetic code of Escherichia coli with phosphoserine.
by Park, Hee-Sung

Science (New York, N.Y.), August 26, 2011, Vol.333(6046), pp.1151-1154

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