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2.

The genetics of caloric restriction in Caenorhabditis elegans
by Lakowski, Bernard

Proceedings of the National Academy of Sciences of the United States, Oct 27, 1998, Vol.95(22), p.13091(6)

4.

Protein oxidation associated with aging is reduced by dietary restriction of otein or calories
by Youngman, Linda D.

Proceedings of the National Academy of Sciences of the United States, Oct 1, 1992, Vol.89(19), p.9112(5)

5.

Effectiveness and dropout rate of a very-low-calorie diet program
by Shovic, Anne Caprio

Journal of the American Dietetic Association, May, 1993, Vol.93(5), p.583(2)

7.

The relationship of caloric intake to frequency of dieting among preadolescent and adolescent girls
by Field, Alison E.

Journal of the American Academy of Child and Adolescent Psychiatry, Nov, 1993, Vol.32(6), p.1246(7)

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