1.
Validation of an inexpensive and accurate mathematical method to measure long-term changes in free-living energy intake.(Report)(Author abstract)
by Sanghvi, Arjun
American Journal of Clinical Nutrition, 2015, Vol.102(2), p.353(6)
2.
Effects of acute dietary restriction on gut motor, hormone and energy intake responses to duodenal fat in obese men
by Brennan , I.M.
International journal of obesity, 2011, Vol.35(3), pp.448-456
3.
Plasma metabolites and lipids predict insulin sensitivity improvement in obese, nondiabetic individuals after a 2-phase dietary intervention
by Meyer, Antonin
The American Journal of Clinical Nutrition, 2018, Vol. 108(1), pp.13-23
4.
Change in the Rate of Biological Aging in Response to Caloric Restriction: CALERIE Biobank Analysis.(Special Issue: Caloric Restriction and Restrictive Diets: Interventions that Ta...
by Belsky, Daniel W.
The Journals of Gerontology, Series A, 2018, Vol.73(1), p.4(7)
5.
Very Low Calorie Diets for Weight Loss in Obese Older Adults—A Randomized Trial
by Haywood, Cilla J
The Journals of Gerontology: Series A, 2018, Vol. 73(1), pp.59-65
6.
A computational model to determine energy intake during weight loss.(Author abstract)(Report)
by Thomas, Diana M.
American Journal of Clinical Nutrition, Dec, 2010, Vol.92(6), p.1326(6)
7.
mTORC1 in the Paneth cell niche couples intestinal stem-cell function to calorie intake.(mammalian target of rapamycin)(Report)
by Yilmaz, Omer H.
Nature, June 28, 2012, Vol.486(7404), p.490(8)
8.
A randomized trial of the effects of an almond-enriched, hypocaloric diet in the treatment of obesity.(Author abstract)(Report)
by Foster, Gary D.
American Journal of Clinical Nutrition, August, 2012, Vol.96(2), p.249(6)
9.
Two days of calorie deprivation induced by underfeeding and aerobic exercise degrades mood and lowers interstitial glucose but does not impair cognitive function in young adults.(R...
by Lieberman, Harris R.
The Journal of Nutrition, 2017, Vol.147(1), p.110(7)
10.
11.
Calorie-labelling: does it impact on calorie purchase in catering outlets and the views of young adults?(SHORT COMMUNICATION)(Report)
by Nikolaou, C. K
International Journal of Obesity, March, 2015, Vol.39(3), p.542(4)
12.
High plasma apolipoprotein B identifies obese subjects who best ameliorate white adipose tissue dysfunction and glucose-induced hyperinsulinemia after a hypocaloric diet.(Report)(A...
by Bissonnette, Simon
American Journal of Clinical Nutrition, July, 2018, Vol.108(1), p.62(15)
13.
Long-term weight-loss maintenance in obese patients with knee osteoarthritis: a randomized trial.(Report)(Author abstract)
by Christensen, Pia
American Journal of Clinical Nutrition, 2017, Vol.106(3), p.755(9)
14.
Altered appetite-mediating hormone concentrations precede compensatory overeating after severe, short-term energy deprivation in healthy adults.(Report)(Author abstract)
by O'Connor, Kristie L.
The Journal of Nutrition, 2016, Vol.146(2), p.209(10)
15.
The impact of weight loss on health-related quality-of-life: implications for cost-effectiveness analyses
by Rothberg, Amy
Quality of Life Research, 2014, Vol.23(4), pp.1371-1376
16.
Impact of Compliance on Weight Loss and Health Profile in a Very Low Energy Diet Program
by Wright, Graeme
Australian Family Physician, Jan/Feb 2010, Vol.39(1/2), p.49-52
17.
Intermittent energy restriction improves weight loss efficiency in obese men: the MATADOR study.(Original Article)(Clinical Studies and Practice)(Report)
by Byrne, N M
International Journal of Obesity, Feb, 2018, Vol.42(2), p.129
18.
Dietary energy density as a marker of dietary quality in Swedish children and adolescents: the European Youth Heart Study.(ORIGINAL ARTICLE)(Report)
by Patterson, E.
European Journal of Clinical Nutrition, April, 2010, Vol.64(4), p.356(8)
19.
Weight loss, weight maintenance, and adaptive thermogenesis
by Camps , Stefan Gja
American journal of clinical nutrition, 2013, Vol.97(5), pp.990-994
20.
Impact of dietary energy level and ractopamine on growth performance, carcass characteristics, and meat quality of finishing pigs
by Hinson , R. B.
Journal of animal science, 2011, Vol.89(11), pp.3572-3579
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