1.
Correlation Between Antioxidant Activity of Garlic Extracts and WEHI-164 Fibrosarcoma Tumor Growth in BALB/c Mice
by Shirzad, Hedayatollah
Journal of Medicinal Food, 14(9), pp.969-974
2.
Polyphenols: Planting the seeds of treatment for the metabolic syndrome
by Cherniack, E. Paul, M.D
Nutrition (Burbank, Los Angeles County, Calif.), 2011, Vol.27 (6), p.617-623
3.
A Thyroid Hormone-Based Strategy for Correcting the Biochemical Abnormality in X-Linked Adrenoleukodystrophy
by Hartley, Meredith D
Endocrinology (Philadelphia), 2017-05-01, Vol.158 (5), p.1328-1338
4.
Novel phytonutrient contributors to antioxidant protection against cardiovascular disease
by Riccioni, Graziano, M.D., Ph.D
Nutrition (Burbank, Los Angeles County, Calif.), 2012, Vol.28 (6), p.605-610
5.
Prevention of diet-induced obesity by dietary black tea polyphenols extract in vitro and in vivo
by Uchiyama, Satoshi, Ph.D
Nutrition (Burbank, Los Angeles County, Calif.), 2011, Vol.27 (3), p.287-292
6.
Neuropsychopharmacological effect of sesamol in unpredictable chronic mild stress model of depression: behavioral and biochemical evidences
by Kumar, Baldeep
Psychopharmacologia, 2010-11-20, Vol.214 (4), p.819-828
7.
A nutrigenomics approach for the study of anti-aging interventions: olive oil phenols and the modulation of gene and microRNA expression profiles in mouse brain
by Luceri, Cristina
European journal of nutrition, 2015-12-22, Vol.56 (2), p.865-877
8.
Antigenotoxicity, Cytotoxicity, and Apoptosis Induction by Apigenin, Bisabolol, and Protocatechuic Acid
by Anter, Jaouad
Journal of Medicinal Food, 14(3), pp.276-283
9.
Mechanism of herpes simplex virus type 2 suppression by propolis extracts
by Nolkemper, Silke
Phytomedicine (Stuttgart), 2010, Vol.17 (2), p.132-138
10.
Dual inhibitory effect of Glycyrrhiza glabra (GutGard™) on COX and LOX products
by Chandrasekaran, C.V
Phytomedicine (Stuttgart), 2011, Vol.18 (4), p.278-284
11.
The in vitro and in vivo antiviral effects of salidroside from Rhodiola rosea L. against coxsackievirus B3
by Wang, Haibo
Phytomedicine (Stuttgart), 2009, Vol.16 (2), p.146-155
12.
Protective effect of total phenylethanoid glycosides from Monochasma savatieri Franch on myocardial ischemia injury
by Shi, Mengfan
Phytomedicine (Stuttgart), 2013-11-15, Vol.20 (14), p.1251-1255
13.
Antioxidant and antiulcerogenic activities of Opuntia ficus indica f. inermis root extract in rats
by Alimi, Hichem
Phytomedicine (Stuttgart), 2010, Vol.17 (14), p.1120-1126
14.
Effects of fermented rooibos (Aspalathus linearis) on adipocyte differentiation
by Sanderson, Micheline
Phytomedicine (Stuttgart), 2014-01-15, Vol.21 (2), p.109-117
15.
Hypoglycemic activity of a polyphenolic oligomer-rich extract of Cinnamomum parthenoxylon bark in normal and streptozotocin-induced diabetic rats
by Jia, Q
Phytomedicine (Stuttgart), 2009, Vol.16 (8), p.744-750
16.
Antiosteoporotic activity of phenolic compounds from Curculigo orchioides
by Jiao, Lei
Phytomedicine (Stuttgart), 2009, Vol.16 (9), p.874-881
17.
Effects of GABA-B receptor positive modulator on ketamine-induced psychosis-relevant behaviors and hippocampal electrical activity in freely moving rats
by Ma, Jingyi
Psychopharmacology, 2017-07-29, Vol.234 (20), p.3129-3142
18.
Dragon's blood dropping pills have protective effects on focal cerebral ischemia rats model
by Xin, Nian
Phytomedicine (Stuttgart), 2013-12-15, Vol.21 (1), p.68-74
19.
A phenolic glycoside from Flacourtia indica induces heme mediated oxidative stress in Plasmodium falciparum and attenuates malaria pathogenesis in mice
by Singh, Shiv Vardan
Phytomedicine (Stuttgart), 2017-07-01, Vol.30, p.1-9
20.
Polyphenols in the treatment of inflammatory bowel disease and acute pancreatitis
by Shapiro, Haim
Gut, 2007-03, Vol.56 (3), p.426-435
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