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2.

Low-carbohydrate diet scores and risk of type 2 diabetes in men
by de Koning, Lawrence

The American Journal of Clinical Nutrition, Apr 1, 2011, Vol.93(4), p.844

4.

Dietary protein and risk of ischemic heart disease in middle-aged men
by Preis, Sarah

The American Journal of Clinical Nutrition, Nov 1, 2010, Vol.92(5), p.1265

9.

Hypertensive Disorders of Pregnancy and 10-Year Cardiovascular Risk Prediction
by Stuart, Jennifer J

Journal of the American College of Cardiology, 11 September 2018, Vol.72(11), pp.1252-1263

12.

Mercury and the Risk of Coronary Heart Disease in Men
by Yoshizawa, Kazuko

The New England Journal of Medicine, 2002, Vol.347(22), pp.1755-1760

15.

Fluid Intake and the Risk of Bladder Cancer in Men
by Michaud, Dominique S

The New England Journal of Medicine, 1999, Vol.340(18), pp.1390-1397

19.

Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies
by Satija, Ambika

Satija, Ambika, Shilpa N. Bhupathiraju, Eric B. Rimm, Donna Spiegelman, Stephanie E. Chiuve, Lea Borgi, Walter C. Willett, JoAnn E. Manson, Qi Sun, and Frank B. Hu. 2016. “Plant-Based Dietary Patterns and Incidence of Type 2 Diabetes in US Men and Women: Results from Three Prospective Cohort Studies.” PLoS Medicine 13 (6): e1002039. doi:10.1371/journal.pmed.1002039. http://dx.doi.org/10.1371/journal.pmed.1002039.

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