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16.

Dietary fat quality and risk of sudden cardiac death in women
by Chiuve, Stephanie

The American Journal of Clinical Nutrition, Sep 1, 2012, Vol.96(3), p.498

17.

Dietary flavonoid intake and risk of incident depression in midlife and older women123
by Chang, Shun-Chiao

Chang, Shun-Chiao, Aedin Cassidy, Walter C Willett, Eric B Rimm, Eilis J O’Reilly, and Olivia I Okereke. 2016. “Dietary flavonoid intake and risk of incident depression in midlife and older women123.” The American Journal of Clinical Nutrition 104 (3): 704-714. doi:10.3945/ajcn.115.124545. http://dx.doi.org/10.3945/ajcn.115.124545.

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