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4.

Vitamin D intake and risk of cardiovascular disease in US men and women
by Sun, Qi

The American Journal of Clinical Nutrition, Aug 1, 2011, Vol.94(2), p.534

7.

Low-carbohydrate diet scores and risk of type 2 diabetes in men
by de Koning, Lawrence

The American Journal of Clinical Nutrition, Apr 1, 2011, Vol.93(4), p.844

17.

Association Between Passive and Active Smoking and Incident Type 2 Diabetes in Women
by Zhang, Luxia

Zhang, Luxia, Gary C. Curhan, Frank B. Hu, Eric B. Rimm, and John P. Forman. 2011. Association between passive and active smoking and incident type 2 diabetes in women. Diabetes Care 34(4): 892-897.

18.

Rice consumption and risk of cardiovascular disease: results from a pooled analysis of 3 U.S. cohorts1234
by Muraki, Isao

Muraki, Isao, Hongyu Wu, Fumiaki Imamura, Francine Laden, Eric B Rimm, Frank B Hu, Walter C Willett, and Qi Sun. 2015. “Rice consumption and risk of cardiovascular disease: results from a pooled analysis of 3 U.S. cohorts1234.” The American Journal of Clinical Nutrition 101 (1): 164-172. doi:10.3945/ajcn.114.087551. http://dx.doi.org/10.3945/ajcn.114.087551.

20.

Diet-Quality Scores and the Risk of Type 2 Diabetes in Men
by De Koning, Lawrence

de Koning, Lawrence, Stephanie E. Chiuve, Teresa T. Fung, Walter C. Willett, Eric B. Rimm, and Frank B. Hu. 2011. Diet-quality scores and the risk of type 2 diabetes in men. Diabetes Care 34(5): 1150-1156.

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