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13.

Nutritional composition of commonly consumed composite dishes in Trinidad
by Ramdath, D. Dan

International Journal of Food Sciences and Nutrition, 01 February 2011, Vol.62(1), pp.34-46

16.

Multivitamin-multimineral supplements' effect on total nutrient intake.
by Murphy, Suzanne P

The American journal of clinical nutrition, January 2007, Vol.85(1), pp.280S-284S

17.

Nutritional composition of dishes commonly consumed by Japanese Brazilians in São Paulo, Brazil
by Sharma, Sangita

International Journal of Food Sciences and Nutrition, 01 September 2010, Vol.61(6), pp.549-572

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