1.
The Mechanism of Antimicrobial Activity of Sophoraflavanone B Against Methicillin-Resistant Staphylococcus aureus
by Mun, Su-Hyun
Foodborne pathogens and disease, 2014-03-01, Vol.11 (3), p.234-239
2.
In vitro Potential Effect of Morin in the Combination with β-Lactam Antibiotics Against Methicillin-Resistant Staphylococcus aureus
by Mun, Su-Hyun
Foodborne pathogens and disease, 2015-06-01, Vol.12 (6), p.545-550
3.
In Vitro Potentiation of Ampicillin, Oxacillin, Norfloxacin, Ciprofloxacin, and Vancomycin by Sanguinarine Against Methicillin-Resistant Staphylococcus aureus
by Obiang-Obounou, Brice Wilfried
Foodborne pathogens and disease, 2011-08-01, Vol.8 (8), p.869-874
4.
The Mechanism of Antimicrobial Activity of Sophoraflavanone B Against Methicillin-ResistantStaphylococcus aureus
by Mun, Su-Hyun
Foodborne pathogens and disease, 2014-03, Vol.11 (3), p.234-239
5.
In VitroPotentiation of Ampicillin, Oxacillin, Norfloxacin, Ciprofloxacin, and Vancomycin by Sanguinarine Against Methicillin-ResistantStaphylococcus aureus
by Obiang-Obounou, Brice Wilfried
Foodborne pathogens and disease, 2011-08, Vol.8 (8), p.869-874
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