1.
Understanding vitamin D deficiency
by Sahota, Opinder
Age and ageing, 2014-09, Vol.43 (5), p.589-591
2.
Effects of Genetic and Nongenetic Factors on Total and Bioavailable 25(OH)D Responses to Vitamin D Supplementation
by Yao, Pang
The journal of clinical endocrinology and metabolism, 2017-01-01, Vol.102 (1), p.100-110
3.
US Pharmacopeial Convention safety evaluation of menaquinone-7, a form of vitamin K
by Marles, Robin J
Nutrition reviews, 2017-07-01, Vol.75 (7), p.553-578
4.
Vitamin D deficiency is highly prevalent in COPD and correlates with variants in the vitamin D-binding gene
by Janssens, Wim
Thorax, 2010-03, Vol.65 (3), p.215-220
5.
National Osteoporosis Society vitamin D guideline summary
by Aspray, Terry J
Age and ageing, 2014-09, Vol.43 (5), p.592-595
6.
B vitamins and the aging brain
by Selhub, Jacob
Nutrition reviews, 2010-12, Vol.68 (s2), p.S112-S118
7.
Micronutrient status and intake in omnivores, vegetarians and vegans in Switzerland
by Schüpbach, R
European journal of nutrition, 2015-10-26, Vol.56 (1), p.283-293
8.
Vitamins and bone health: beyond calcium and vitamin D
by Ahmadieh, Hala
Nutrition reviews, 2011-10, Vol.69 (10), p.584-598
9.
Vitamin K, an update for the paediatrician
by Van Winckel, Myriam
European journal of pediatrics, 2008-11-04, Vol.168 (2), p.127-134
10.
Common genetic determinants of vitamin D insufficiency: a genome-wide association study
by Wang, Thomas J, MD
The Lancet (British edition), 2010, Vol.376 (9736), p.180-188
11.
Vitamin D to prevent exacerbations of COPD: systematic review and meta-analysis of individual participant data from randomised controlled trials
by Jolliffe, David A
Thorax, 2019-04, Vol.74 (4), p.337-345
12.
Global Consensus Recommendations on Prevention and Management of Nutritional Rickets
by Munns, Craig F
The journal of clinical endocrinology and metabolism, 2016-02, Vol.101 (2), p.394-415
13.
One-carbon metabolites and telomere length in a prospective and randomized study of B- and/or D-vitamin supplementation
by Pusceddu, Irene
European journal of nutrition, 2016-07-05, Vol.56 (5), p.1887-1898
14.
The vitamin D-–antimicrobial peptide pathway and its role in protection against infection
by Gombart, Adrian F
Future microbiology, 2009-11-01, Vol.4 (9), p.1151-1165
15.
Vitamin D and Cardiovascular Disease
by Wang, Thomas J
Annual review of medicine, 2016-01-14, Vol.67 (1), p.261-272
16.
Vitamin D-fortified foods improve wintertime vitamin D status in women of Danish and Pakistani origin living in Denmark: a randomized controlled trial
by Grønborg, Ida M
European journal of nutrition, 2019-03-09, Vol.59 (2), p.741-753
17.
Vitamin D: a D-Lightful health perspective
by Holick, Michael F
Nutrition reviews, 2008-10, Vol.66 (s2), p.S182-S194
18.
Vitamin D deficiency and coronary artery disease: A review of the evidence
by Kunadian, Vijay, MBBS, MD, FRCP
The American heart journal, 2014, Vol.167 (3), p.283-291
19.
Vitamin D Status and the Host Resistance to Infections: What It Is Currently (Not) Understood
by Lang, Pierre Olivier, MD, MPH, PhD
Clinical therapeutics, 2017, Vol.39 (5), p.930-945
20.
B-vitamins and body composition: integrating observational and experimental evidence from the B-PROOF study
by Oliai Araghi, Sadaf
European journal of nutrition, 2019-05-10, Vol.59 (3), p.1253-1262
