1.
Prevalence of nutrient deficiencies in bariatric patients
by Toh, Seok Yee, M.Sc
Nutrition (Burbank, Los Angeles County, Calif.), 2009, Vol.25 (11), p.1150-1156

2.
National Osteoporosis Society vitamin D guideline summary
by Aspray, Terry J
Age and ageing, 2014-09, Vol.43 (5), p.592-595

3.
Associations of vitamin D status with dietary intakes and physical activity levels among adults from seven European countries: the Food4Me study
by Manios, Yannis
European journal of nutrition, 2018-06, Vol.57 (4), p.1357-1368

4.
Review article: vitamin D and inflammatory bowel diseases
by Mouli, V. P.
Alimentary pharmacology & therapeutics, 2014-01, Vol.39 (2), p.125-136

5.
Vitamin D insufficiency is associated with challenge-proven food allergy in infants
by Allen, Katrina J., MBBS, BMedSc, FRACP, PhD
Journal of allergy and clinical immunology, 2013, Vol.131 (4), p.1109-1116.e6

6.
Update in Vitamin D
by Adams, John S
The journal of clinical endocrinology and metabolism, 2010-02, Vol.95 (2), p.471-478

7.
Vitamin D and Cancer Risk and Mortality: State of the Science, Gaps, and Challenges
by Mondul, Alison M
Epidemiologic reviews, 2017-01-01, Vol.39 (1), p.28-48

8.
Vitamin D and Cardiovascular Disease
by Wang, Thomas J
Annual review of medicine, 2016, Vol.67 (1), p.261-272

9.
Deficiency of fat-soluble vitamins in chronic pancreatitis: A systematic review and meta-analysis
by Martínez-Moneo, Emma
Pancreatology : official journal of the International Association of Pancreatology (IAP) ... [et al.], 2016, Vol.16 (6), p.988-994

10.
Vitamin D deficiency: a global perspective
by Prentice, Ann
Nutrition reviews, 2008-10, Vol.66 (s2), p.S153-S164

11.
The prevalence of fat-soluble vitamin deficiencies and a decreased bone mass in patients with chronic pancreatitis
by Sikkens, Edmée C.M
Pancreatology : official journal of the International Association of Pancreatology (IAP) ... [et al.], 2013, Vol.13 (3), p.238-242

12.
Vitamin D levels and food and environmental allergies in the United States: Results from the National Health and Nutrition Examination Survey 2005-2006
by Sharief, Shimi, MD
Journal of allergy and clinical immunology, 2011, Vol.127 (5), p.1195-1202

13.
High prevalence of severe vitamin D deficiency in combined antiretroviral therapy-naive and successfully treated Swiss HIV patients
by MUELLER, Nicolas J
AIDS (London), 2010, Vol.24 (8), p.1127-1134

14.
Understanding vitamin D deficiency
by Sahota, Opinder
Age and ageing, 2014-09, Vol.43 (5), p.589-591

15.
Relation of Vitamin D Deficiency to Cardiovascular Risk Factors, Disease Status, and Incident Events in a General Healthcare Population
by Anderson, Jeffrey L., MD
The American journal of cardiology, 2010, Vol.106 (7), p.963-968

16.
Association of Vitamin D Deficiency with Heart Failure and Sudden Cardiac Death in a Large Cross-Sectional Study of Patients Referred for Coronary Angiography
by Pilz, Stefan
The journal of clinical endocrinology and metabolism, 2008-10, Vol.93 (10), p.3927-3935

17.
Vitamin D: a D-Lightful health perspective
by Holick, Michael F
Nutrition reviews, 2008-10, Vol.66 (s2), p.S182-S194

18.
A Reverse J-Shaped Association Between Serum 25-Hydroxyvitamin D and Cardiovascular Disease Mortality: The CopD Study
by Durup, Darshana
The journal of clinical endocrinology and metabolism, 2015-06, Vol.100 (6), p.2339-2346

19.
Vitamin D-fortified foods improve wintertime vitamin D status in women of Danish and Pakistani origin living in Denmark: a randomized controlled trial
by Grønborg, Ida M
European journal of nutrition, 2019-03-09, Vol.59 (2), p.741-753

20.
A systematic review of vitamin D status in southern European countries
by Manios, Yannis
European journal of nutrition, 2017-10-31, Vol.57 (6), p.2001-2036
