1.
MRC/BHF Heart Protection Study of antioxidant vitamin supplementation in 20 536 high-risk individuals: a randomised placebo-controlled trial
by Collins, R
The Lancet (British edition), 2002, Vol.360 (9326), p.23-33
2.
Placental antioxidant enzyme status and lipid peroxidation in pregnant women with type 1 diabetes: The effect of vitamin C and E supplementation
by Johnston, Philip C
Journal of diabetes and its complications, 2016, Vol.30 (1), p.109-114
3.
Serum Antioxidant Levels in Wild Birds Vary in Relation to Diet, Season, Life History Strategy, and Species
by Cohen, Alan A
Oecologia, 2009-10-01, Vol.161 (4), p.673-683
4.
Massive and long-lasting decrease in vitamin C plasma levels as a consequence of extracorporeal circulation
by Rodemeister, Sandra
Nutrition (Burbank, Los Angeles County, Calif.), 2014, Vol.30 (6), p.673-678
5.
Non-enzymatic antioxidant capacity (NEAC) estimated by two different dietary assessment methods and its relationship with NEAC plasma levels
by Carrión-García, Cayetano Javier
European journal of nutrition, 2016-03-29, Vol.56 (4), p.1561-1576
6.
Blood and milk oxidative status after administration of different antioxidants during early postpartum in dairy cows
by Rizzo, A
Research in veterinary science, 2013-12, Vol.95 (3), p.1171-1174
7.
Antioxidant defences and oxidative stress markers in erythrocytes and plasma from normally nourished elderly Alzheimer patients
by Bourdel‐Marchasson, Isabelle
Age and ageing, 2001-05, Vol.30 (3), p.235-241
8.
Plasma Antioxidants and Asymptomatic Carotid Atherosclerotic Disease
by Riccioni, Graziano
Annals of nutrition and metabolism, 2008-01-01, Vol.53 (2), p.86-90
9.
Oil pollution increases plasma antioxidants but reduces coloration in a seabird
by PEREZ, Cristóbal
Oecologia, 2010-08-01, Vol.163 (4), p.875-884
10.
Response of antioxidant defences to oxidative stress induced by prolonged exercise: antioxidant enzyme gene expression in lymphocytes
by Cases, Nuria
European journal of applied physiology, 2006-10, Vol.98 (3), p.263-269
11.
Serum carotenoids, vitamins A and E, and 8 year lung function decline in a general population
by Guénégou, A
Thorax, 2006-04, Vol.61 (4), p.320-326
12.
High Maternal Plasma Antioxidant Concentrations Associated with Preterm Delivery
by Joshi, Sadhana R
Annals of nutrition and metabolism, 2009-01-01, Vol.53 (3/4), p.276-282
13.
Antioxidant compounds and oxidative stress in female dogs during pregnancy
by Vannucchi, C.I
Research in veterinary science, 2007, Vol.83 (2), p.188-193
14.
A Nested Case–Control Study on Plasma Vitamin E and Risk of Cancer: Evidence of Effect Modification by Selenium
by Wang, Jiancheng
Journal of the Academy of Nutrition and Dietetics, 2019-05, Vol.119 (5), p.769-781
15.
Effect of Acute Myocardial Infarction on Erythrocytic Glutathione Peroxidase 1 Activity and Plasma Vitamin E Levels
by Cheng, Mei-ling, PhD
The American journal of cardiology, 2009, Vol.103 (4), p.471-475
16.
Serum levels of antioxidant vitamins, copper, zinc and magnesium in children with chronic rhinosinusitis
by Ünal, Murat
Journal of trace elements in medicine and biology, 2004, Vol.18 (2), p.189-192
17.
Antioxidants and Basal Cell Carcinoma of the Skin: A Nested Case-Control Study
by McNaughton, Sarah A
Cancer causes & control, 2005-06-01, Vol.16 (5), p.609-618
18.
Serum concentrations of α tocopherol, β carotene, and retinol preceding the diagnosis of rheumatoid arthritis and systemic lupus erythematosus
by Comstock, G W
Annals of the rheumatic diseases, 1997-05, Vol.56 (5), p.323-88
19.
Influence of Vitamin C and E Supplementation on Oxidative Stress Induced by Hyperbaric Oxygen in Healthy Men
by Bader, Nicolle
Annals of nutrition and metabolism, 2006-01-01, Vol.50 (3), p.173-176
20.
Dietary antioxidant supplementation reduces lipid peroxidation but impairs vascular function in small mesenteric arteries of the streptozotocin-diabetic rat
by PALMER, A. M
Diabetologia, 1998, Vol.41 (2), p.148-156
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