1.
Coffee and tea consumption in the Scottish Heart Health Study follow up: conflicting relations with coronary risk factors, coronary disease, and all cause mortality
by Woodward, M
Journal of epidemiology and community health (1979), 1999, Vol.53 (8), p.481-487
2.
Alcohol consumption, diet, coronary risk factors, and prevalent coronary heart disease in men and women in the Scottish heart health study
by Woodward, M
Journal of epidemiology and community health (1979), 1995, Vol.49 (4), p.354-362
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