1.
Promoting Fruit and Vegetable Consumption among European Schoolchildren: Rationale, Conceptualization and Design of the Pro Children Project
by Klepp, Knut-Inge
Annals of nutrition and metabolism, 2005-01-01, Vol.49 (4), p.212-220
2.
Folate-mediated one-carbon metabolism and its effect on female fertility and pregnancy viability
by Laanpere, Margit
Nutrition reviews, 2010-02, Vol.68 (2), p.99-113
3.
Dietary intake of lignans and risk of adenocarcinoma of the esophagus and gastroesophageal junction
by Lin, Yulan
Cancer causes & control, 2012-06-01, Vol.23 (6), p.837-844
4.
Meal design and assessment: Introduction
by Yngve, Agneta
Annals of nutrition and metabolism, 2015, Vol.67 (suppl. 1), p.12
5.
Fruit and Vegetable Intake in a Sample of 11-Year-Old Children in 9 European Countries: The Pro Children Cross-Sectional Survey
by Yngve, Agneta
Annals of nutrition and metabolism, 2005-01-01, Vol.49 (4), p.236-245
6.
Effects of a 6-Month Walking Study on Blood Pressure and Cardiorespiratory Fitness in U.S. and Swedish Adults: ASUKI Step Study
by Soroush, Ali
Asian journal of sports medicine, 2013-06, Vol.4 (2), p.114-124
8.
U.S. Cohort Differences in Body Composition Outcomes of a 6-Month Pedometer-Based Physical Activity Intervention: The ASUKI Step Study
by Walker, Jenelle R
Asian journal of sports medicine, 2014-12, Vol.5 (4), p.e25748-e25748
9.
Building global alliances for public health nutrition training
by Lawrence, Mark A
Nutrition reviews, 2009-05, Vol.67 (s1), p.S66-S68
10.
Physical activity in relation to aerobic fitness and body fat in 14- to 15-year-old boys and girls
by Ekelund, U
European journal of applied physiology, 2001-08, Vol.85 (3-4), p.195-201
11.
Personal, Social and Environmental Factors regarding Fruit and Vegetable Intake among Schoolchildren in Nine European Countries
by Sandvik, Camilla
Annals of nutrition and metabolism, 2005-08, Vol.49 (4), p.255-266
12.
Personal, Social and Environmental Factors regarding Fruit and Vegetable Intake among Schoolchildren in Nine European Countries: The Pro Children Study
by Camilla Sandvik
Annals of nutrition and metabolism, 2005-01-01, Vol.49 (4), p.255-266
13.
Fruit and Vegetable Intake of Mothers of 11-Year-Old Children in Nine European Countries: The Pro Children Cross-Sectional Survey
by Wolf, Alexandra
Annals of nutrition and metabolism, 2005-01-01, Vol.49 (4), p.246-254
14.
Energy contribution patterns from drink and food in Riksmaten
by Scander, Henrik
Annals of nutrition and metabolism, 2015, Vol.67 (Suppl. 1), p.200
15.
The Pro Children Study: Conceptualization, Baseline Results and Intervention Development of a European Effort to Promote Fruit and Vegetable Consumption in Schoolchildren
by Brug, Johannes
Annals of nutrition and metabolism, 2005-01-01, Vol.49 (4), p.209-211
16.
The ones with lowest fruit and vegetable intake benefitted of the intervention only moderately
by Lehto, Elviira
Annals of nutrition and metabolism, 2015, Vol.67 (Suppl. 1), p.360
17.
Heart rate as an indicator of the intensity of physical activity in human adolescents
by Ekelund, U
European journal of applied physiology, 2001-08, Vol.85 (3-4), p.244-249
18.
Associations between food and beverage consumption and different types of sedentary behaviours in European preschoolers: the ToyBox-study
by Miguel-Berges, María L
European journal of nutrition, 2017-08-01, Vol.56 (5), p.1939-1951
19.
Promoting and sustaining health through increased vegetable and fruit consumption among European schoolchildren: The Pro Children Project
by Klepp, Knut-Inge
Journal of public health, 2005-03-01, Vol.13 (2), p.97-101
20.
Comparative analysis of nutrition data from national, household, and individual levels: results from a WHO-CINDI collaborative project in Canada, Finland, Poland, and Spain
by Serra-Majem, L
Journal of epidemiology and community health (1979), 2003-01, Vol.57 (1), p.74-80
