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Organic food `equivalent to having extra portion of fruit and veg day

The study, carried out by Prof Carlo Leifert at Newcastle University, found that organic fruit and vegetables contained more than 40 per cent more antioxidants and could reduce the risk of cancer and heart disease.

Journal Title: Farmers guardian 2007-11-02, p.4
Format: Electronic Article Electronic Article
Language: English
Subjects:
Quelle: Alma/SFX Local Collection
Publisher: London: UBM Information Ltd
ID: ISSN: 0014-8423
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recordid: cdi_proquest_reports_213492871
title: Organic food `equivalent to having extra portion of fruit and veg day
format: Article
subjects:
  • Antioxidants
  • Organic foods
  • Vegetables
ispartof: Farmers guardian, 2007-11-02, p.4
description: The study, carried out by Prof Carlo Leifert at Newcastle University, found that organic fruit and vegetables contained more than 40 per cent more antioxidants and could reduce the risk of cancer and heart disease.
language: eng
source: Alma/SFX Local Collection
identifier: ISSN: 0014-8423
fulltext: fulltext
issn:
  • 0014-8423
url: Link


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descriptionThe study, carried out by Prof Carlo Leifert at Newcastle University, found that organic fruit and vegetables contained more than 40 per cent more antioxidants and could reduce the risk of cancer and heart disease.
identifierISSN: 0014-8423
languageeng
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subjectAntioxidants ; Organic foods ; Vegetables
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