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Optimal Use of Plant Stanol Ester in the Management of Hypercholesterolemia

Plant stanol ester is a natural compound which is used as a cholesterol-lowering ingredient in functional foods and food supplements. The safety and efficacy of plant stanol ester have been confirmed in more than 70 published clinical studies and the ingredient is a well-established and widely recom... Full description

Journal Title: Cholesterol 2015-12-01, Vol.2015 (2015), p.706970-6
Main Author: Rosin, Susanna
Other Authors: Ojansivu, Ilkka , Kopu, Aino , Keto-Tokoi, Malin , Gylling, Helena
Format: Electronic Article Electronic Article
Language: English
Subjects:
Quelle: Alma/SFX Local Collection
Publisher: United States: Hindawi Limiteds
ID: ISSN: 2090-1283
Link: https://www.ncbi.nlm.nih.gov/pubmed/26543642
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recordid: cdi_pubmedcentral_primary_oai_pubmedcentral_nih_gov_4620290
title: Optimal Use of Plant Stanol Ester in the Management of Hypercholesterolemia
format: Article
creator:
  • Rosin, Susanna
  • Ojansivu, Ilkka
  • Kopu, Aino
  • Keto-Tokoi, Malin
  • Gylling, Helena
subjects:
  • 3121 Internal medicine
  • Anticholesteremic agents
  • Article Subject
  • beverages
  • Care and treatment
  • Complications and side effects
  • Diseases of the circulatory (Cardiovascular) system
  • food
  • Hypercholesterolemia
  • Physiological aspects
  • Phytosterols
  • Properties
  • Research
  • Review
  • Review Article
  • Usage
ispartof: Cholesterol, 2015-12-01, Vol.2015 (2015), p.706970-6
description: Plant stanol ester is a natural compound which is used as a cholesterol-lowering ingredient in functional foods and food supplements. The safety and efficacy of plant stanol ester have been confirmed in more than 70 published clinical studies and the ingredient is a well-established and widely recommended dietary measure to reduce serum cholesterol. Daily intake of 2 g plant stanols as plant stanol ester lowers LDL-cholesterol by 10%, on average. In Europe, foods with added plant stanol ester have been on the market for 20 years, and today such products are also available in many Asian and American countries. Despite the well-documented efficacy, the full potential in cholesterol reduction may not be reached if plant stanol ester is not used according to recommendations. This review therefore concentrates on the optimal use of plant stanol ester as part of dietary management of hypercholesterolemia. For optimal cholesterol lowering aiming at a lower risk of cardiovascular disease, plant stanol ester should be used daily, in sufficient amounts, with a meal and in combination with other recommended dietary changes.
language: eng
source: Alma/SFX Local Collection
identifier: ISSN: 2090-1283
fulltext: fulltext
issn:
  • 2090-1283
  • 2090-1291
url: Link


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descriptionPlant stanol ester is a natural compound which is used as a cholesterol-lowering ingredient in functional foods and food supplements. The safety and efficacy of plant stanol ester have been confirmed in more than 70 published clinical studies and the ingredient is a well-established and widely recommended dietary measure to reduce serum cholesterol. Daily intake of 2 g plant stanols as plant stanol ester lowers LDL-cholesterol by 10%, on average. In Europe, foods with added plant stanol ester have been on the market for 20 years, and today such products are also available in many Asian and American countries. Despite the well-documented efficacy, the full potential in cholesterol reduction may not be reached if plant stanol ester is not used according to recommendations. This review therefore concentrates on the optimal use of plant stanol ester as part of dietary management of hypercholesterolemia. For optimal cholesterol lowering aiming at a lower risk of cardiovascular disease, plant stanol ester should be used daily, in sufficient amounts, with a meal and in combination with other recommended dietary changes.
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subject3121 Internal medicine ; Anticholesteremic agents ; Article Subject ; beverages ; Care and treatment ; Complications and side effects ; Diseases of the circulatory (Cardiovascular) system ; food ; Hypercholesterolemia ; Physiological aspects ; Phytosterols ; Properties ; Research ; Review ; Review Article ; Usage
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abstractPlant stanol ester is a natural compound which is used as a cholesterol-lowering ingredient in functional foods and food supplements. The safety and efficacy of plant stanol ester have been confirmed in more than 70 published clinical studies and the ingredient is a well-established and widely recommended dietary measure to reduce serum cholesterol. Daily intake of 2 g plant stanols as plant stanol ester lowers LDL-cholesterol by 10%, on average. In Europe, foods with added plant stanol ester have been on the market for 20 years, and today such products are also available in many Asian and American countries. Despite the well-documented efficacy, the full potential in cholesterol reduction may not be reached if plant stanol ester is not used according to recommendations. This review therefore concentrates on the optimal use of plant stanol ester as part of dietary management of hypercholesterolemia. For optimal cholesterol lowering aiming at a lower risk of cardiovascular disease, plant stanol ester should be used daily, in sufficient amounts, with a meal and in combination with other recommended dietary changes.
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