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METABOLIC EFFECT OF CITRIC ACID IN BROILER CHICKENS

The aim of the present study was to investigate the effect of citric acid inclusion on selected metabolic parameters (glucose, cholesterol, triglycerides) of broiler chickens. Broiler chickens hybrid Ross 308 (n=120) were divided into 2 groups: control (C) and experimental group (E). From each group... Full description

Journal Title: Journal of Microbiology Biotechnology and Food Sciences, 01 February 2014, Vol.3(special issue 2 (Biotechnology)), pp.110-112
Main Author: Anna Kalafova
Other Authors: Marcela Capcarova , Cyril Hrncar , Peter Petruska , Eva Tusimova , Jan Kopecky , Jan Weis
Format: Electronic Article Electronic Article
Language: English
Subjects:
Quelle: Directory of Open Access Journals (DOAJ)
ID: ISSN: 1338-5178 ; E-ISSN: 1338-5178
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title: METABOLIC EFFECT OF CITRIC ACID IN BROILER CHICKENS
format: Article
creator:
  • Anna Kalafova
  • Marcela Capcarova
  • Cyril Hrncar
  • Peter Petruska
  • Eva Tusimova
  • Jan Kopecky
  • Jan Weis
subjects:
  • Citric Acid
  • Metabolic Parameters
  • Broiler Chickens
  • Biology
ispartof: Journal of Microbiology, Biotechnology and Food Sciences, 01 February 2014, Vol.3(special issue 2 (Biotechnology)), pp.110-112
description: The aim of the present study was to investigate the effect of citric acid inclusion on selected metabolic parameters (glucose, cholesterol, triglycerides) of broiler chickens. Broiler chickens hybrid Ross 308 (n=120) were divided into 2 groups: control (C) and experimental group (E). From each group 10 chickens were randomly selected. Experimental animals received citric acid per os in water in single dose 0.25% for 42 days. Average values of selected parameters of the metabolic profile were determined in blood serum by using an analyser Microlab 300 (Merc, Germany). Significant decrease (p˂0.05) of serum triglycerides in citric acid group when compared with the control group was recorded. Citric acid had no harmful influenced on the parameters of metabolic profile of broiler chickens. The research on the field of organic acid will be worthy of further investigation.
language: eng
source: Directory of Open Access Journals (DOAJ)
identifier: ISSN: 1338-5178 ; E-ISSN: 1338-5178
fulltext: fulltext_linktorsrc
issn:
  • 1338-5178
  • 13385178
url: Link


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titleMETABOLIC EFFECT OF CITRIC ACID IN BROILER CHICKENS
creatorAnna Kalafova ; Marcela Capcarova ; Cyril Hrncar ; Peter Petruska ; Eva Tusimova ; Jan Kopecky ; Jan Weis
ispartofJournal of Microbiology, Biotechnology and Food Sciences, 01 February 2014, Vol.3(special issue 2 (Biotechnology)), pp.110-112
identifierISSN: 1338-5178 ; E-ISSN: 1338-5178
subjectCitric Acid ; Metabolic Parameters ; Broiler Chickens ; Biology
descriptionThe aim of the present study was to investigate the effect of citric acid inclusion on selected metabolic parameters (glucose, cholesterol, triglycerides) of broiler chickens. Broiler chickens hybrid Ross 308 (n=120) were divided into 2 groups: control (C) and experimental group (E). From each group 10 chickens were randomly selected. Experimental animals received citric acid per os in water in single dose 0.25% for 42 days. Average values of selected parameters of the metabolic profile were determined in blood serum by using an analyser Microlab 300 (Merc, Germany). Significant decrease (p˂0.05) of serum triglycerides in citric acid group when compared with the control group was recorded. Citric acid had no harmful influenced on the parameters of metabolic profile of broiler chickens. The research on the field of organic acid will be worthy of further investigation.
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The aim of the present study was to investigate the effect of citric acid inclusion on selected metabolic parameters (glucose, cholesterol, triglycerides) of broiler chickens. Broiler chickens hybrid Ross 308 (n=120) were divided into 2 groups: control (C) and experimental group (E). From each group 10 chickens were randomly selected. Experimental animals received citric acid per os in water in single dose 0.25% for 42 days. Average values of selected parameters of the metabolic profile were determined in blood serum by using an analyser Microlab 300 (Merc, Germany). Significant decrease (p˂0.05) of serum triglycerides in citric acid group when compared with the control group was recorded. Citric acid had no harmful influenced on the parameters of metabolic profile of broiler chickens. The research on the field of organic acid will be worthy of further investigation.

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The aim of the present study was to investigate the effect of citric acid inclusion on selected metabolic parameters (glucose, cholesterol, triglycerides) of broiler chickens. Broiler chickens hybrid Ross 308 (n=120) were divided into 2 groups: control (C) and experimental group (E). From each group 10 chickens were randomly selected. Experimental animals received citric acid per os in water in single dose 0.25% for 42 days. Average values of selected parameters of the metabolic profile were determined in blood serum by using an analyser Microlab 300 (Merc, Germany). Significant decrease (p˂0.05) of serum triglycerides in citric acid group when compared with the control group was recorded. Citric acid had no harmful influenced on the parameters of metabolic profile of broiler chickens. The research on the field of organic acid will be worthy of further investigation.

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