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Pengaruh penambahan limbah teh dalam pakan terhadap penampilan produksi telur burung puyuh

The study aims at examining the effect of adding tea waste into the quail feed on the aspects of the quail production performances including feed consumption, daily egg production (Hen Day Production/HDP) and feed conversion. Materials on this study were 100 quails aged 7 months old with experimenta... Full description

Journal Title: Jurnal Ilmu-Ilmu Peternakan 01 February 2014, Vol.23(1), pp.7-10
Main Author: Agus Erta Setyawan
Other Authors: Edhy Sudjarwo , Eko Widodo , Heni Setyo Prayogi
Format: Electronic Article Electronic Article
Language: English
Quelle: Directory of Open Access Journals (DOAJ)
ID: ISSN: 0852-3681 ; E-ISSN: 2443-0765
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recordid: doaj_soai_doaj_org_article_89714078c0534a538ce4b67df36ed065
title: Pengaruh penambahan limbah teh dalam pakan terhadap penampilan produksi telur burung puyuh
format: Article
creator:
  • Agus Erta Setyawan
  • Edhy Sudjarwo
  • Eko Widodo
  • Heni Setyo Prayogi
ispartof: Jurnal Ilmu-Ilmu Peternakan, 01 February 2014, Vol.23(1), pp.7-10
description: The study aims at examining the effect of adding tea waste into the quail feed on the aspects of the quail production performances including feed consumption, daily egg production (Hen Day Production/HDP) and feed conversion. Materials on this study were 100 quails aged 7 months old with experimental period of 35 days. Tea waste used in this research was obtained from the tea industry of Wonosari (Lawang). The method was experiment, and the design was one-way completely randomized design. The treatments used in this study were level of adding tea waste of 0; 1.25; 2.5; 3.75; and 5.0% in feed. Every treatment was repeated 4 times and every replication used 5 quails. The study shows that tea waste addition in feed did not significantly influence (p>0.05) feed consumption, daily egg production (Hen Day Production/HDP, and feed conversion of quail. The study concludes that tea waste addition into the feed until level 5% did not influence feed consumption, HDP (Hen Day Production), and feed conversion of quail. It could be suggested to do further research involving the increasing level or by taking the topic of how to minimize the anti-nutrient effect (tannin) of tea waste. Keywords: quails, tea waste, production performance
language: eng
source: Directory of Open Access Journals (DOAJ)
identifier: ISSN: 0852-3681 ; E-ISSN: 2443-0765
fulltext: fulltext_linktorsrc
issn:
  • 0852-3681
  • 08523681
  • 2443-0765
  • 24430765
url: Link


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descriptionThe study aims at examining the effect of adding tea waste into the quail feed on the aspects of the quail production performances including feed consumption, daily egg production (Hen Day Production/HDP) and feed conversion. Materials on this study were 100 quails aged 7 months old with experimental period of 35 days. Tea waste used in this research was obtained from the tea industry of Wonosari (Lawang). The method was experiment, and the design was one-way completely randomized design. The treatments used in this study were level of adding tea waste of 0; 1.25; 2.5; 3.75; and 5.0% in feed. Every treatment was repeated 4 times and every replication used 5 quails. The study shows that tea waste addition in feed did not significantly influence (P>0.05) feed consumption, daily egg production (Hen Day Production/HDP, and feed conversion of quail. The study concludes that tea waste addition into the feed until level 5% did not influence feed consumption, HDP (Hen Day Production), and feed conversion of quail. It could be suggested to do further research involving the increasing level or by taking the topic of how to minimize the anti-nutrient effect (tannin) of tea waste. Keywords: quails, tea waste, production performance
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The study aims at examining the effect of adding tea waste into the quail feed on the aspects of the quail production performances including feed consumption, daily egg production (Hen Day Production/HDP) and feed conversion. Materials on this study were 100 quails aged 7 months old with experimental period of 35 days. Tea waste used in this research was obtained from the tea industry of Wonosari (Lawang). The method was experiment, and the design was one-way completely randomized design. The treatments used in this study were level of adding tea waste of 0; 1.25; 2.5; 3.75; and 5.0% in feed. Every treatment was repeated 4 times and every replication used 5 quails. The study shows that tea waste addition in feed did not significantly influence (P>0.05) feed consumption, daily egg production (Hen Day Production/HDP, and feed conversion of quail. The study concludes that tea waste addition into the feed until level 5% did not influence feed consumption, HDP (Hen Day Production), and feed conversion of quail. It could be suggested to do further research involving the increasing level or by taking the topic of how to minimize the anti-nutrient effect (tannin) of tea waste. Keywords: quails, tea waste, production performance

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The study aims at examining the effect of adding tea waste into the quail feed on the aspects of the quail production performances including feed consumption, daily egg production (Hen Day Production/HDP) and feed conversion. Materials on this study were 100 quails aged 7 months old with experimental period of 35 days. Tea waste used in this research was obtained from the tea industry of Wonosari (Lawang). The method was experiment, and the design was one-way completely randomized design. The treatments used in this study were level of adding tea waste of 0; 1.25; 2.5; 3.75; and 5.0% in feed. Every treatment was repeated 4 times and every replication used 5 quails. The study shows that tea waste addition in feed did not significantly influence (P>0.05) feed consumption, daily egg production (Hen Day Production/HDP, and feed conversion of quail. The study concludes that tea waste addition into the feed until level 5% did not influence feed consumption, HDP (Hen Day Production), and feed conversion of quail. It could be suggested to do further research involving the increasing level or by taking the topic of how to minimize the anti-nutrient effect (tannin) of tea waste. Keywords: quails, tea waste, production performance

pubFakultas Peternakan Universitas Brawijaya
urlhttps://doaj.org/article/89714078c0534a538ce4b67df36ed065
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date2014-02-01