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OPTIMIZING THE DIET.(SPECIAL SECTION)

Journal Title: Science Nov 16, 2018, Vol.362(6416), p.763(2)
Main Author: Ray, L. Bryan
Format: Electronic Article Electronic Article
Language: English
Subjects:
ID: ISSN: 0036-8075
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title: OPTIMIZING THE DIET.(SPECIAL SECTION)
format: Article
creator:
  • Ray, L. Bryan
subjects:
  • Diet
ispartof: Science, Nov 16, 2018, Vol.362(6416), p.763(2)
description:
language: eng
source:
identifier: ISSN: 0036-8075
fulltext: fulltext
issn:
  • 0036-8075
  • 00368075
url: Link


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