schliessen

Filtern

 

Bibliotheken

Distribution of Glyphosate in Chicken Organs and its Reduction by Humic Acid Supplementation

Glyphosate (N-(phosphonomethyl) glycine) is a most popular herbicide in agricultural practices throughout the world. It is possible that glyphosate spread in the ecosystems can reach plants, animals. The present work was directed to investigate the glyphosate residue in different organs of broiler c... Full description

Journal Title: The Journal of Poultry Science 2014, Vol.51(3), pp.333-337
Main Author: A.Shehata, Awad
Other Authors: Schrödl, Wieland , Schledorn, Philipp , Krüger, Monika
Format: Electronic Article Electronic Article
Language: English
Subjects:
ID: ISSN: 1346-7395 ; DOI: 10.2141/jpsa.0130169
Link: https://jlc.jst.go.jp/DN/JALC/10037659157?from=PrimoCentral
Zum Text:
SendSend as email Add to Book BagAdd to Book Bag
Staff View
recordid: jstageDN/JALC/10037659157
title: Distribution of Glyphosate in Chicken Organs and its Reduction by Humic Acid Supplementation
format: Article
creator:
  • A.Shehata, Awad
  • Schrödl, Wieland
  • Schledorn, Philipp
  • Krüger, Monika
subjects:
  • Broiler
  • Chlorella Vulgaris
  • Glyphosate
  • Humic Acids
  • Saccharomyces Boulardii Antimicrobial
ispartof: The Journal of Poultry Science, 2014, Vol.51(3), pp.333-337
description: Glyphosate (N-(phosphonomethyl) glycine) is a most popular herbicide in agricultural practices throughout the world. It is possible that glyphosate spread in the ecosystems can reach plants, animals. The present work was directed to investigate the glyphosate residue in different organs of broiler chickens using ELISA and to study the possibility of its neutralisation using humic acid, Chlorella vulgaris and Saccharomyces boulardii. Results showed that glyphosate residues could be detected in the animal feed and different organs as liver, spleen, lung, intestine, heart, muscles and kidney. Humic acid, Chlorella vulgaris and Saccharomyces boulardii showed neutralization of the antimicrobial effect of glyphosate in vitro. Also, feed supplementation of commercial broiler with humic acid (0.2%) leads to a significant decrease in the glyphosate content, i.e. by 53%, 28%, 44%, 50%, 56%, 16%, 63% and 0% in serum, liver, spleen, lung, gastro-intestinal tract, heart, muscles and kidney, respectively. There were no significant effects of humic acid on the production parameters. This enlightenment will help to overcome the negative effect of glyphosate residues on gastrointestinal microbiota and protect consumers from glyphosate residues in chicken meat.
language: eng
source:
identifier: ISSN: 1346-7395 ; DOI: 10.2141/jpsa.0130169
fulltext: fulltext
issn:
  • 1346-7395
  • 13467395
url: Link


@attributes
ID264331930
RANK0.07
NO1
SEARCH_ENGINEprimo_central_multiple_fe
SEARCH_ENGINE_TYPEPrimo Central Search Engine
LOCALfalse
PrimoNMBib
record
control
sourcerecordidDN/JALC/10037659157
sourceidjstage
recordidTN_jstageDN/JALC/10037659157
sourcesystemOther
display
typearticle
titleDistribution of Glyphosate in Chicken Organs and its Reduction by Humic Acid Supplementation
creatorA.Shehata, Awad ; Schrödl, Wieland ; Schledorn, Philipp ; Krüger, Monika
ispartofThe Journal of Poultry Science, 2014, Vol.51(3), pp.333-337
identifierISSN: 1346-7395 ; DOI: 10.2141/jpsa.0130169
subjectBroiler ; Chlorella Vulgaris ; Glyphosate ; Humic Acids ; Saccharomyces Boulardii Antimicrobial
description
languageeng
source
version2
lds50peer_reviewed
links
openurl$$Topenurl_article
backlink$$Uhttps://jlc.jst.go.jp/DN/JALC/10037659157?from=PrimoCentral$$EView_source_record
openurlfulltext$$Topenurlfull_article
search
creatorcontrib
0A.Shehata, Awad
1Schrödl, Wieland
2Schledorn, Philipp
3Krüger, Monika
titleDistribution of Glyphosate in Chicken Organs and its Reduction by Humic Acid Supplementation
description
subject
0Broiler
1Chlorella Vulgaris
2Glyphosate
3Humic Acids
4Saccharomyces Boulardii Antimicrobial
general
0English
1Japan Poultry Science Association
2日本家禽学会
3J-STAGE (Japan Science and Technology Agency)
410.2141/jpsa.0130169
sourceidjstage
recordidjstageDN/JALC/10037659157
issn
01346-7395
113467395
rsrctypearticle
creationdate2014
addtitleThe Journal of Poultry Science
searchscopejstage
scopejstage
lsr30VSR-Enriched:[eissn, pages]
sort
titleDistribution of Glyphosate in Chicken Organs and its Reduction by Humic Acid Supplementation
authorA.Shehata, Awad ; Schrödl, Wieland ; Schledorn, Philipp ; Krüger, Monika
creationdate20140000
facets
frbrgroupid-3483611710476196865
frbrtype5
newrecords20170214
languageeng
creationdate2014
topic
0Broiler
1Chlorella Vulgaris
2Glyphosate
3Humic Acids
4Saccharomyces Boulardii Antimicrobial
collectionJ-STAGE (Japan Science and Technology Agency)
prefilterarticles
rsrctypearticles
creatorcontrib
0A.Shehata, Awad
1Schrödl, Wieland
2Schledorn, Philipp
3Krüger, Monika
jtitle
0The Journal of Poultry Science
1Journal of Poultry Science
toplevelpeer_reviewed
delivery
delcategoryRemote Search Resource
fulltextfulltext
addata
aulastA.Shehata
aufirstAwad
au
0A.Shehata, Awad
1Schrödl, Wieland
2Schledorn, Philipp
3Krüger, Monika
atitleDistribution of Glyphosate in Chicken Organs and its Reduction by Humic Acid Supplementation
jtitleThe Journal of Poultry Science
date2014
risdate2014
volume51
issue3
spage333
epage337
issn1346-7395
genrearticle
ristypeJOUR
abstract
pubJapan Poultry Science Association
doi10.2141/jpsa.0130169
pages333-337
eissn13490486