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Effects of Exogenous Lysolecithin Emulsifier Supplementation on the Growth Performance, Nutrient Digestibility, and Blood Lipid Profiles of Broiler Chickens

This study aimed to evaluate the effects of dietary supplementation of lysolecithin emulsifier on growth performance, nutrient digestibility, and blood lipid profiles in growing broiler chickens. In total, 1,020 1-day-old male Ross 308 broiler chickens with an average initial live weight of 43±1.2 g... Full description

Journal Title: The Journal of Poultry Science 2018, Vol.55(3), pp.190-194
Main Author: Park, Jae-Hong
Other Authors: Nguyen, Dinh-Hai , Kim, In-Ho
Format: Electronic Article Electronic Article
Language: English
Subjects:
ID: ISSN: 1346-7395 ; DOI: 10.2141/jpsa.0170100
Link: https://jlc.jst.go.jp/DN/JLC/20084621212?from=PrimoCentral
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recordid: jstageDN/JLC/20084621212
title: Effects of Exogenous Lysolecithin Emulsifier Supplementation on the Growth Performance, Nutrient Digestibility, and Blood Lipid Profiles of Broiler Chickens
format: Article
creator:
  • Park, Jae-Hong
  • Nguyen, Dinh-Hai
  • Kim, In-Ho
subjects:
  • Blood/Lipid Profiles
  • Broiler Chickens
  • Digestibility
  • Lysolecithin
  • Performance
ispartof: The Journal of Poultry Science, 2018, Vol.55(3), pp.190-194
description: This study aimed to evaluate the effects of dietary supplementation of lysolecithin emulsifier on growth performance, nutrient digestibility, and blood lipid profiles in growing broiler chickens. In total, 1,020 1-day-old male Ross 308 broiler chickens with an average initial live weight of 43±1.2 g were randomly allotted to five dietary treatments for a 35 d experiment. The treatments included: (1) NC, negative control (metabolizable energy (ME)=3,100 kcal/kg for phase 1 and phase 2), (2) PC, positive control (ME=3,200 kcal/kg), (3) T1, NC+0.03% lysolecithin, (4) T2, NC+0.06% lysolecithin, and (5) T3, NC+0.09% lysolecithin. During days 1–35, the feed conversion ratios (FCR) of broiler chickens fed with T2 and T3 diets were lower than those of broiler chickens fed with NC diet (P<0.05). On day 35, the total tract nutrient retention (TTNR) of gross energy and ether extract of broiler chickens fed with PC and T3 diets was higher than those fed with NC diet (P<0.05). However, serum total cholesterol, triglyceride, and free fatty acid levels were not influenced by lysolecithin supplementation. In conclusion, lysolecithin supplementation improved FCR and TTNR of energy and ether extract when broiler chickens were offered a reduced energy diet.
language: eng
source:
identifier: ISSN: 1346-7395 ; DOI: 10.2141/jpsa.0170100
fulltext: fulltext
issn:
  • 1346-7395
  • 13467395
url: Link


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identifierISSN: 1346-7395 ; DOI: 10.2141/jpsa.0170100
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