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Challenges with using chronic disease endpoints in setting dietary reference intakes.

Since 1941, the recommended dietary allowances (RDAs) in the United States have been based on the goal of maintaining health in the country's population. There has been a growing body of evidence to support the role of diet in reducing the risk of chronic diseases. For this reason, there has been re... Full description

Journal Title: Nutrition reviews August 2008, Vol.66(8), pp.459-464
Main Author: Trumbo, Paula R
Format: Electronic Article Electronic Article
Language: English
Subjects:
ID: E-ISSN: 1753-4887 ; DOI: 10.1111/j.1753-4887.2008.00077.x
Link: http://search.proquest.com/docview/69371393/?pq-origsite=primo
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recordid: proquest69371393
title: Challenges with using chronic disease endpoints in setting dietary reference intakes.
format: Article
creator:
  • Trumbo, Paula R
subjects:
  • Chronic Disease
  • Diet
  • Humans
  • Nutrition Policy
  • Nutritional Requirements
  • Reference Values
  • Risk Factors
ispartof: Nutrition reviews, August 2008, Vol.66(8), pp.459-464
description: Since 1941, the recommended dietary allowances (RDAs) in the United States have been based on the goal of maintaining health in the country's population. There has been a growing body of evidence to support the role of diet in reducing the risk of chronic diseases. For this reason, there has been recent emphasis on considering data on chronic disease endpoints for setting dietary reference intakes (DRIs). Despite this emphasis, none of the RDAs set during the DRI review were based on chronic disease risk. However, chronic disease risk was considered for determining adequate intakes and even some acceptable macronutrient distribution ranges. This article discusses the application of and challenges associated with using chronic disease endpoints in setting DRIs. ; Includes references ; p. 459-464.
language: eng
source:
identifier: E-ISSN: 1753-4887 ; DOI: 10.1111/j.1753-4887.2008.00077.x
fulltext: fulltext
issn:
  • 17534887
  • 1753-4887
url: Link


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descriptionSince 1941, the recommended dietary allowances (RDAs) in the United States have been based on the goal of maintaining health in the country's population. There has been a growing body of evidence to support the role of diet in reducing the risk of chronic diseases. For this reason, there has been recent emphasis on considering data on chronic disease endpoints for setting dietary reference intakes (DRIs). Despite this emphasis, none of the RDAs set during the DRI review were based on chronic disease risk. However, chronic disease risk was considered for determining adequate intakes and even some acceptable macronutrient distribution ranges. This article discusses the application of and challenges associated with using chronic disease endpoints in setting DRIs. ; Includes references ; p. 459-464.
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