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Nutrition research methodologies / Edited on behalf of The Nutrition Society by Julie Lovegrove (Hugh Sinclair Unit of Human Nutrition and Institute for Cardiovascular and Metabolic Research, Department of Food and Nutritional Sciences, University of Reading, UK), Leanne Hodson (Oxford Centre for Diabetes, Endocrinology & Metabolism, Radcliffe Department of Medicine, University of Oxford, UK), Sangita Sharma (Centennial Professor, Endowed Chair in Aboriginal Health, Professor of Aboriginal & Global Health Research, Aboriginal and Global Health Research Group, Department of Medicine, Faculty of Medicine & Dentistry, University of Alberta, Canada). Editor-in-chief: Susan A. Lanham-New (Department of Nutritional Sciences, School of Biosciences and Medicine, Faculty of Health and Medical Sciences, University of Surrey, UK)

PPN (Catalogue-ID): 797765018
Personen: Lovegrove, Julie A. [HerausgeberIn]
Sharma, Sangita [HerausgeberIn]
Hodson, Leanne [HerausgeberIn]
Lanham-New, Susan A. [HerausgeberIn]
Cooperations/Conferences: Nutrition Society [HerausgeberIn]
Format: Book Book
Language: English
Published: Chichester,, Wiley Blackwell, 2015
Series: The Nutrition Society textbook series
Subject Area (NLM): QU 145
Subjects:

Biomedical Research (methods)

Nutritional Physiological Phenomena

Models, Biological

Research Design

Formangabe: Aufsatzsammlung
Physical Description: xi, 344 Seiten, Illustrationen.
Link: Inhaltsverzeichnis
ISBN: 978-1-118-55467-8

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