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6.

Biotechnology 2. ed., repr
by Smith, John E.

Publisher: London [u.a.], Arnold; Libraries: TUHH

1990
7.

Skript zu Bioverfahrenstechnik I
by Kasche, Volker

Publisher: Hamburg, Technische Univ. Hamburg-Harburg; Libraries: TUHH

1997
11.

Biotechnology
by Morris, Beryl

Publisher: Cambridge, Cambridge University Press; Libraries: TUHH

1995
12.

Microbial biotechnology : principles and applications

Publisher: Singapore [u.a.], World Scientific Publ.; Libraries: TUHH

2003
15.

Biotechnology programme (1994 - 98) : project reports

Publisher: Luxembourg, Office for Official Publ. of the Europ. Communities; Libraries: ZBW

2001
16.

Biotechnology Sourcebook
by Linam, Shawn L.

Publisher: Madison, Ga., SEAI Technical Publications; Libraries: TUHH

1989
17.

Biotechnology : principles and applications 1. repr
by Rastogi, S. C.

Publisher: Oxford, Alpha Science Internat.; Libraries: TUHH

2009
18.

Chemie in Lebensmitteln 18. Aufl., 171.-180. Tsd.

Publisher: Frankfurt/M., Zweitausendeins; Libraries: UHH

1982
20.

Principles of fermentation technology reprint.
by Stanbury, Peter F.

Publisher: Oxford, Butterworth-Heinemann; Libraries: HAW

2003

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